Blonde Ale
|
American Light Lager
|
12.5 Gallons |
1.045 |
1.01 |
4.58 |
28.22 |
4.13 °L
|
275 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 8:29 PM |
Notes: |
|
Seltzer - Raspberry Lemonade
|
Other Specialty Cider or Perry
|
5.5 Gallons |
1.038 |
1 |
5.01 |
0 |
0.87 °L
|
275 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 10 |
Boil Gravity: N/A |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.15 psi |
Creation
Date: 7/25/2024 2:48 PM |
Notes: Mango Jacks Seltzer Yeast Nutrient for Hard Seltzers |
|
Raspberry Lime Sour
|
Cyser (Apple Melomel)
|
5.5 Gallons |
1.047 |
1.007 |
5.22 |
0 |
3.49 °L
|
275 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 5:08 PM |
Notes: |
|
Cranneberry White Wheat
|
Witbier
|
5 Gallons |
1.051 |
1.014 |
4.9 |
11.64 |
3.73 °L
|
275 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 6:56 PM |
Notes: |
|
Session IPA
|
American IPA
|
20 Litres |
1.057 |
1.011 |
6.05 |
30.87 |
4.66 °L
|
275 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 144 g |
Creation
Date: 10/15/2022 11:25 AM |
Notes: |
|
Mead
|
Dry Mead
|
5.5 Gallons |
1.069 |
1.017 |
6.8 |
0 |
17.55 °L
|
275 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2021 10:33 PM |
Notes: |
|
Awesome Recipe
|
Other Fruit Melomel
|
5.5 Gallons |
1.11 |
1.011 |
13 |
0 |
5.27 °L
|
275 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2021 1:42 AM |
Notes: |
|
Lawnmower Ale
|
Cream Ale
|
5.5 Gallons |
1.047 |
1.009 |
4.97 |
20.41 |
2.85 °L
|
275 |
2 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.46 psi |
Creation
Date: 6/14/2021 3:24 AM |
Notes: |
|
Renegade 2020 10gal
|
Holiday/Winter Special Spiced Beer
|
10 Gallons |
1.056 |
1.013 |
5.62 |
81.33 |
29.05 °L
|
275 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2020 12:51 AM |
Notes: Standard brewing technique.
Protein Rest at 120f for 20min
Mash at 155f for 60min
Sparge at 170f
90min boil
Hops at 0min except 1oz of Cascade at 88min
Spices at 60min
Chill, filter, ferment.
NOTES:
Prepare pumpkin in advance by slicing and baking, then removing skin, seeds, and pulp.
3l starter
Add five vanilla beans in primary, slice lengthwise and add whole bean, make tincture from beans inside with neutral liquor.
Water may be added, or yield will be below 10gal, due to 90 minute boil. |
|
Flädermjöd
|
Semi-Sweet Mead
|
3.5 Litres |
1.147 |
1.029 |
15.42 |
0 |
5.75 °L
|
275 |
0 |
|
|
Boil
Size: 3.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.147 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 8:43 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.04 |
1.01 |
3.98 |
0 |
3.79 °L
|
275 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2018 7:31 PM |
Notes: |
|
IPA
|
English IPA
|
4 Gallons |
1.064 |
1.016 |
6.34 |
76.71 |
17.43 °L
|
275 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2020 10:44 PM |
Notes: |
|
Sunday 9/15
|
American IPA
|
5 Gallons |
1.062 |
1.016 |
6.11 |
116.4 |
6.28 °L
|
275 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 5:17 AM |
Notes: |
|
Awesome Recipe
|
Dry Mead
|
5.5 Gallons |
1.081 |
1.002 |
10.32 |
0 |
3.62 °L
|
275 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 12:43 PM |
Notes: |
|
Robin Hood III
|
American Light Lager
|
5.5 Gallons |
1.052 |
1.012 |
5.3 |
21.09 |
5 °L
|
275 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 10:53 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.067 |
1.017 |
6.55 |
62.08 |
38.17 °L
|
275 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2019 1:28 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.064 |
1.013 |
6.67 |
83.9 |
7.46 °L
|
275 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 9:54 PM |
Notes: |
|
Awesome Recipe
|
Spice, Herb, or Vegetable Beer
|
10 Litres |
1.039 |
1.008 |
4.1 |
0 |
5.01 °L
|
275 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2018 11:35 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.169 |
1.042 |
16.59 |
0 |
18.78 °L
|
275 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.307 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2018 9:43 AM |
Notes: |
|
Wheat #4 Eldorado
|
Belgian Blond Ale
|
21 Litres |
1.047 |
1.013 |
4.43 |
15.19 |
4.16 °L
|
275 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 6:19 AM |
Notes: |
|
|
|