Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	American Pale Ale	45 Litres	1.052	1.009	5.65	35.63	5.63 °L	299	0
Author: Tobey Boil Size: 18 Litres Boil Time: 75 Boil Gravity: 1.13 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 280g Creation Date: 5/18/2020 7:03 AM Notes:
Christchurch Pale Ale	American Pale Ale	23 Litres	1.057	1.011	6.11	0.55	4.48 °L	299	0
Author: steve thorn Boil Size: 3 Litres Boil Time: 20 Boil Gravity: 1.441 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 10:51 PM Notes:
Ben's Blue Milk	Blonde Ale	5 Gallons	1.054	1.011	5.56	24.67	5.17 °L	299	0
Author: bennnnn Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2023 2:20 PM Notes:
NB Dry Irish Stout	Irish Stout	5.5 Gallons	1.045	1.011	4.4	47.9	36.17 °L	299	1
Author: shingshing Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 5:10 AM Notes:
Scottish Ale	Scottish Light	0.8 Gallons	1.028	1	3.66	0	6.93 °L	299	0
Author: jpmcdermott87 Boil Size: 2.3 Gallons Boil Time: 60 Boil Gravity: 1.01 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 12:39 PM Notes:
Honey Cream	Blonde Ale	140 Litres	1.045	1.007	5.01	12.12	3.97 °L	299	0
Author: Syphe Boil Size: 145 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2022 10:08 PM Notes:
William Castle	Best Bitter	11 Litres	1.039	1.008	4.03	34.9	5.05 °L	299	0
Author: MrWillington Boil Size: 12 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2021 9:31 AM Notes: 1. Bring 4 litres of water to a rolling boil. 2. Add a little of the malt extract. 3. Add the Bramling Cross hops. 4. Leave for 30 minutes. 5. Add the rest of the malt extract and the sugar. 6. Add the Fuggles and Goldings hops at flame-out, whirlpooling the mixture. 7. Cool the mixture. 8. Add 6 litres of water to a clean keg (with an air lock). 9. Add half a campden tablet and let sit for an hour. 10. Add the mixture to the keg. 11. Bring the keg to 19 degrees. 12. Add the S-04 yeast. 13. Sit the keg at 19 degrees until the airlock becomes inactive. 14. Seal the keg and sit for another 3 days. 15. Cold crash to 0.5 degrees C and add pressure of 10 PSI. 16. Serve from keg at just below room temperature.
Pale Ale	American Pale Ale	5 Gallons	1.05	1.01	5.32	34.83	8.58 °L	299	1
Author: Feanor696969 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 3:28 AM Notes:
Lagunitas IPA Clone	American IPA	5.5 Gallons	1.076	1.014	8.04	46.77	9.75 °L	299	0
Author: TheYorkster Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 7:22 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.059	1.015	5.81	43.28	14.31 °L	299	0
Author: ToastFriend222 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 2:59 PM Notes:
Citra Cascade Warrior IPA	American IPA	4.5 Gallons	1.057	1.016	5.42	58.45	5.97 °L	299	0
Author: Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 3:29 PM Notes:
American IPA	American IPA	18 Litres	1.058	1.011	6.21	61.14	4.84 °L	299	0
Author: Beatsy Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 5/6/2020 9:55 AM Notes:
Breakfast Stout	American Stout	3.5 Litres	1.064	1.013	6.66	30.38	29.42 °L	299	0
Author: Rokeby Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 26.4 g Creation Date: 3/29/2020 9:19 PM Notes:
Flat Tire	American Amber Ale	5 Gallons	1.048	1.012	4.81	41.53	31 °L	299	0
Author: coaxman Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 3/24/2020 8:34 PM Notes:
Get Down With OVP	American IPA	5.5 Gallons	1.06	1.018	5.63	54.12	8.12 °L	299	0
Author: BRBC-Brewcrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 8:04 PM Notes:
Copper Ale	American Amber Ale	5 Gallons	1.05	1.012	4.91	21.18	9.37 °L	299	0
Author: ariebsomer Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 9:00 PM Notes:
Chewy ESB	Strong Bitter	5.5 Gallons	1.053	1.017	4.69	32.06	13.27 °L	299	0
Author: GravyCrockett Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.72 psi Creation Date: 9/26/2019 1:24 PM Notes:
Bog Of Eternal Stench	American IPA	21 Litres	1.025	1.006	2.48	0	3.09 °L	299	0
Author: Boil Size: 7 Litres Boil Time: 40 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 12:52 AM Notes:
Citra Malt	American Pale Ale	5.5 Gallons	1.061	1.013	6.22	67.34	8.34 °L	299	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 3:23 AM Notes:
Ruby Mild	Sweet Stout	23 Litres	1.047	1.014	4.33	8.91	14.78 °L	299	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: Sugar Priming Amount: N/A Creation Date: 11/13/2018 1:14 PM Notes:
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