|
American Wheat Beer
|
American Wheat Beer
|
21 Litres |
1.045 |
1.009 |
4.77 |
27.55 |
3.3 °L
|
234 |
0 |
|
|
|
| Boil
Size: 33.49 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 2:07 AM |
Notes: mash
50℃ - 5min / 63℃ -10min / 68℃ - 20min
78℃ - 5min
*0.5lb puree/gal beer - 2lbs/gal
After 4-5 days of primary fermentation, pit and puree peaches (skin and all) in a sanitized blender or food processor
Primary Fermentation: 5 days at 70ºF. After fruit 14 days at 70ºF
맥주 gal/ 복숭아 퓌레 기준 0.5~2lb
1차 발효 22℃ 5일 후, 2차 발효 동일온도 (9일), 합 14일
동결 가공품 감안하여 복숭아 가공품 양 조절
*결과물에 따라 복숭아 가공품의 양을 조절해야 함
*대체 홉(복숭아 동결건조 가공품) 사용 후 병입 시 발효조 꼭지 막히는 경우에 주의 |
|
|
Mexican Lager
|
American Light Lager
|
16.5 Gallons |
1.047 |
1.012 |
4.63 |
19.82 |
4.42 °L
|
234 |
1 |
|
|
Author:
|
|
nellakcim
|
|
| Boil
Size: 18.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/5/2024 7:58 PM |
| Notes: |
|
|
Riwaka Pilz
|
International Pale Lager
|
21 Litres |
1.051 |
1.012 |
5.16 |
27.64 |
3.99 °L
|
234 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2024 5:00 AM |
| Notes: |
|
|
Simple Lager 06.01.2024
|
International Pale Lager
|
100 Litres |
11.289 |
2.673 |
4.59 |
21.77 |
3.41 °L
|
234 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 4:44 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
6 Gallons |
10.994 |
0.864 |
5.35 |
39.57 |
4.29 °L
|
234 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 13.1 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2023 9:52 PM |
| Notes: |
|
|
Boat Beer
|
American Lager
|
465 Gallons |
1.042 |
1.01 |
4.21 |
16.42 |
2.36 °L
|
234 |
0 |
|
|
Author:
|
|
Hedgehog Brewering
|
|
| Boil
Size: 520 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2023 6:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
372 Gallons |
10.93 |
2.585 |
4.44 |
12.79 |
3.14 °L
|
234 |
0 |
|
|
|
| Boil
Size: 418 Gallons |
Boil Time: 90 |
Boil Gravity: 9.8 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2023 1:32 PM |
| Notes: |
|
|
Awesome Recipe
|
International Amber Lager
|
20.8 Litres |
1.051 |
1.008 |
5.59 |
23.03 |
7.6 °L
|
234 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2022 3:11 AM |
| Notes: |
|
|
Quenepa Wheat 2.0
|
American Wheat Beer
|
5.5 Gallons |
1.044 |
1.008 |
4.71 |
73.19 |
4.06 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 5/18/2021 4:28 PM |
| Notes: |
|
|
Creme Ale
|
Cream Ale
|
5.5 Gallons |
1.062 |
1.016 |
6.03 |
27.12 |
3.22 °L
|
234 |
2 |
|
|
Author:
|
|
Aaron Cox
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 4:19 PM |
| Notes: |
|
|
Prueba1
|
International Pale Lager
|
2.64 Gallons |
1.042 |
1.005 |
4.86 |
24.6 |
5.46 °L
|
234 |
0 |
|
|
|
| Boil
Size: 2.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2018 7:53 AM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
12 Litres |
1.028 |
1.007 |
2.71 |
0 |
2.8 °L
|
234 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2020 10:27 AM |
| Notes: |
|
|
My Honey
|
International Pale Lager
|
100 Litres |
1.053 |
1.009 |
5.78 |
11.14 |
4.91 °L
|
234 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.187 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 9:43 AM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
5 Gallons |
1.048 |
1.012 |
4.69 |
0 |
3.4 °L
|
234 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 6:41 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
5.5 Gallons |
1.047 |
1.008 |
5.11 |
31.44 |
3.56 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 8:16 PM |
| Notes: |
|
|
Pre-Prohibition Lager
|
International Pale Lager
|
12 Litres |
1.045 |
1.014 |
4.1 |
10.66 |
3.19 °L
|
234 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 73.8 g |
Creation
Date: 6/28/2020 4:35 AM |
| Notes: |
|
|
Bees Knees
|
Cream Ale
|
215 Gallons |
1.055 |
1.014 |
5.39 |
31.02 |
3.3 °L
|
234 |
0 |
|
|
|
| Boil
Size: 224 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 9:03 PM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
20 Litres |
1.048 |
1.011 |
4.83 |
97.26 |
2.93 °L
|
234 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2020 12:03 PM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
220 Litres |
1.05 |
1.012 |
4.88 |
0 |
4.71 °L
|
234 |
0 |
|
|
|
| Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2020 2:27 AM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
42 Gallons |
1.052 |
1.016 |
4.78 |
14.86 |
3.89 °L
|
234 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/20/2019 6:41 PM |
| Notes: |
|
|
|
|