|
English Brown Ale
|
Northern English Brown
|
5 Gallons |
1.05 |
1.013 |
4.97 |
30.59 |
16.69 °L
|
253 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 9:38 PM |
| Notes: |
|
|
Espresso Stout
|
Sweet Stout
|
2000 Litres |
18.779 |
5.316 |
7.43 |
26.98 |
38.19 °L
|
253 |
0 |
|
|
|
| Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 17.9 |
Efficiency: 77 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2024 6:50 PM |
Notes: Cocoa Powder: 9kg added 15kg from end of mash
Peanut Butter Powder/Extract:
Vanilla Extract: |
|
|
Stout
|
Dry Stout
|
63 Litres |
1.092 |
1.023 |
9.01 |
61.95 |
29.62 °L
|
253 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 90 |
Boil Gravity: 1.085 |
Efficiency: 85 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 1:22 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
20.8 Litres |
1.039 |
1.007 |
4.32 |
17.12 |
39.08 °L
|
253 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 4:51 PM |
| Notes: |
|
|
Guiness Clone
|
Dry Stout
|
7 Gallons |
1.05 |
1.009 |
5.28 |
42.88 |
46.52 °L
|
253 |
0 |
|
|
|
| Boil
Size: 8.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 12:35 AM |
| Notes: |
|
|
Sweet Milk Terrazas
|
Sweet Stout
|
100 Litres |
1.074 |
1.027 |
6.18 |
21.14 |
50 °L
|
253 |
0 |
|
|
|
| Boil
Size: 125 Litres |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2022 8:41 PM |
| Notes: |
|
|
Awesome Recipe
|
Baltic Porter
|
5.5 Gallons |
1.085 |
1.021 |
8.33 |
0 |
37.03 °L
|
253 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 1:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Brown Porter
|
5.5 Gallons |
1.05 |
1.017 |
4.36 |
20.05 |
34.71 °L
|
253 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 12:16 AM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
410 Litres |
1.048 |
1.012 |
4.76 |
0 |
3.13 °L
|
253 |
0 |
|
|
|
| Boil
Size: 415 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2021 3:47 PM |
| Notes: |
|
|
Porter
|
Brown Porter
|
31 Litres |
1.048 |
1.017 |
4.05 |
25.19 |
35.69 °L
|
253 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2020 7:40 PM |
| Notes: |
|
|
Irish Death Sweet
|
Sweet Stout
|
5.75 Gallons |
1.063 |
1.012 |
6.65 |
27.68 |
37.89 °L
|
253 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2018 3:27 AM |
| Notes: |
|
|
S200
|
Sweet Stout
|
200 Litres |
1.061 |
1.021 |
5.27 |
28.86 |
41.73 °L
|
253 |
0 |
|
|
Author:
|
|
Rodina
|
|
| Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 6:55 PM |
| Notes: |
|
|
Porter Down!
|
Robust Porter
|
5.5 Gallons |
1.064 |
1.015 |
6.46 |
25.48 |
8.03 °L
|
253 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.4 oz |
Creation
Date: 5/13/2020 8:09 PM |
| Notes: |
|
|
Stout One 2020
|
Oatmeal Stout
|
50 Litres |
1.06 |
1.015 |
5.95 |
0 |
29.49 °L
|
253 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2020 10:24 AM |
| Notes: |
|
|
Chocolate Stout
|
Oatmeal Stout
|
4.5 Litres |
1.061 |
1.018 |
5.59 |
36.36 |
26.66 °L
|
253 |
0 |
|
|
|
| Boil
Size: 10.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2019 4:54 PM |
| Notes: |
|
|
Davide-Alberto
|
Dry Stout
|
25 Litres |
1.045 |
1.012 |
4.24 |
34.89 |
32.31 °L
|
253 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2019 6:14 PM |
| Notes: |
|
|
Boring A.F. Porter
|
Brown Porter
|
5 Gallons |
14.039 |
3.637 |
5.61 |
22.89 |
29.04 °L
|
253 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 50 |
Boil Gravity: 9.5 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2019 10:20 PM |
| Notes: |
|
|
American Porter
|
Robust Porter
|
10 Gallons |
1.066 |
1.016 |
6.48 |
28.45 |
29.26 °L
|
253 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 6:14 PM |
| Notes: |
|
|
CA
|
Sweet Stout
|
5.5 Gallons |
1.055 |
1.014 |
5.39 |
25.18 |
6.77 °L
|
253 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 83 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23.5 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 1:21 AM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
5.5 Gallons |
1.057 |
1.024 |
4.33 |
21.32 |
37.96 °L
|
253 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2018 2:39 AM |
| Notes: |
|
|
|
|