DFH Half 120
|
Double IPA
|
5 Gallons |
1.093 |
1.02 |
9.53 |
115.07 |
10.64 °L
|
230 |
1 |
|
Author:
|
|
AdamCrum
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 7/2/2020 6:55 PM |
Notes: |
|
Belgian Blonde Ale 8/19
|
Belgian Blond Ale
|
4 Gallons |
1.058 |
1.009 |
6.4 |
25.83 |
4.89 °L
|
230 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 69 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 9:34 PM |
Notes: |
|
Double IPA
|
Double IPA
|
235 Litres |
18.792 |
3.567 |
8.35 |
73.93 |
7.6 °L
|
230 |
1 |
|
|
Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 20 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2023 10:28 PM |
Notes: |
|
Meanbrews American Barleywine
|
American Barleywine
|
5 Gallons |
1.102 |
1.024 |
10.29 |
98.74 |
18.49 °L
|
230 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 12:33 PM |
Notes: |
|
Jay's Refresher Wit
|
Witbier
|
18.9 Litres |
1.049 |
1.013 |
4.74 |
14.64 |
3.77 °L
|
230 |
0 |
|
|
Boil
Size: 24.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2023 2:38 AM |
Notes: |
|
KEMTIS Witbier
|
Witbier
|
18.9 Litres |
1.052 |
1.014 |
5.02 |
16.66 |
3.76 °L
|
230 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 7/14/2023 8:49 AM |
Notes: |
|
Double Header
|
Double IPA
|
5 Gallons |
1.078 |
1.02 |
7.6 |
80.52 |
6.89 °L
|
230 |
1 |
|
|
Boil
Size: 7.44 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2023 12:56 AM |
Notes: |
|
Belgijanac
|
Belgian Pale Ale
|
65 Litres |
1.049 |
1.011 |
4.95 |
18.51 |
8.66 °L
|
230 |
0 |
|
|
Boil
Size: 75.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 9:42 PM |
Notes: |
|
Restefest
|
Belgian Pale Ale
|
23.68 Litres |
1.055 |
1.014 |
5.41 |
60.64 |
11.44 °L
|
230 |
0 |
|
|
Boil
Size: 29.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2021 10:35 PM |
Notes: |
|
Belga
|
Belgian Blond Ale
|
19 Litres |
1.073 |
1.019 |
7.1 |
21.54 |
5.55 °L
|
230 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 220.4 g |
Creation
Date: 7/17/2020 11:58 AM |
Notes: |
|
Awesome Recipe
|
Saison
|
5 Gallons |
1.055 |
1.004 |
6.63 |
27.59 |
12.14 °L
|
230 |
0 |
|
|
Boil
Size: 6.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 4:45 PM |
Notes: |
|
Belgium Abbey Ale
|
Belgian Pale Ale
|
19 Litres |
1.061 |
1.008 |
6.94 |
0 |
9.89 °L
|
230 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 9:49 AM |
Notes: |
|
Tripel Belgian
|
Belgian Pale Ale
|
18 Litres |
1.086 |
1.018 |
8.9 |
25.6 |
4.45 °L
|
230 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2020 9:35 PM |
Notes: |
|
Awesome Recipe
|
Oud Bruin
|
600 Litres |
1.05 |
1.012 |
4.9 |
0 |
19.05 °L
|
230 |
0 |
|
|
Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 8/6/2019 3:00 PM |
Notes: |
|
Blank
|
Belgian Pale Ale
|
10 Litres |
1.039 |
1.01 |
3.82 |
0 |
4.48 °L
|
230 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 30 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2019 7:39 AM |
Notes: |
|
Gose
|
Berliner Weisse
|
9 Gallons |
1.081 |
1.014 |
8.84 |
0 |
6.97 °L
|
230 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 1 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 2:55 PM |
Notes: |
|
Awesome Recipe
|
Witbier
|
21 Litres |
1.048 |
1.012 |
4.73 |
0 |
3.16 °L
|
230 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 6:37 PM |
Notes: |
|
Berlin Weiss
|
Berliner Weisse
|
10 Litres |
1.035 |
1.006 |
3.78 |
3.44 |
2.83 °L
|
230 |
0 |
|
|
Boil
Size: 0.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 7:20 AM |
Notes: |
|
Awesome Recipe
|
American Barleywine
|
3 Gallons |
1.11 |
1.028 |
10.87 |
39.14 |
10.45 °L
|
230 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2019 1:35 AM |
Notes: |
|
Awesome Recipe
|
Saison
|
1000 Litres |
1.055 |
1.011 |
5.78 |
27.08 |
11 °L
|
230 |
0 |
|
|
Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2018 7:41 PM |
Notes: |
|
|
|