|
Black Ipa
|
No Profile Selected |
23 Litres |
1.054 |
1.009 |
5.95 |
74.22 |
27.39 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 12:54 AM |
| Notes: |
|
|
DARK LORD ALE
|
No Profile Selected |
26 Litres |
1.056 |
1.011 |
5.94 |
39.76 |
15.57 °L
|
274 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2018 10:46 AM |
| Notes: |
|
|
Urquell
|
No Profile Selected |
175 Litres |
1.044 |
1.006 |
4.88 |
42.68 |
3.4 °L
|
274 |
0 |
|
|
|
| Boil
Size: 192.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2019 5:17 PM |
| Notes: |
|
|
No Coast IPA
|
No Profile Selected |
5.5 Gallons |
1.083 |
1.016 |
8.87 |
119.65 |
15.61 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2019 6:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
500 Gallons |
1.063 |
1.018 |
5.97 |
0 |
3.37 °L
|
274 |
0 |
|
|
|
| Boil
Size: 620 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2019 3:03 PM |
| Notes: |
|
|
Oktoberfest Celebration
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.011 |
5.41 |
19.53 |
9.69 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 4:59 PM |
| Notes: |
|
|
Session Hazy IPA
|
Specialty IPA: New England IPA
|
18.3 Litres |
12.234 |
2.75 |
5.07 |
22.82 |
3.28 °L
|
273 |
0 |
|
|
|
| Boil
Size: 22.568 Litres |
Boil Time: 138 |
Boil Gravity: 10 |
Efficiency: 86.0824 |
Mash Thickness: 3.45 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 10:15 AM |
Notes: 15. 12. 2024 22:45
1,351285 RI = 12,230509 °B = 1,049348 SG = 12,232762 °P
optický: 12,2 °B
pivnica 16,6 °C
17. 12. 2024 2:20
pivnica 17,5 °C
intenzívne buble
25. 12. 2024 21:45
DH štart 9,18 g/l
2. 1. 2025 14:35
CC štart 19,0 °C
13. 1. 2024 22:20
1,34264 RI = 6,591699 °B = 1,0115756 SG = 76,54281783 AA
15,583 l / 67 g / 4,3 > 4,0 > 5,3 > 8,0 °C = 2,446 > 2,462 > 2,395 > 2,265 vols
nafľaškované 15,283 l |
|
|
Sleipnir
|
Specialty IPA: New England IPA
|
12 Litres |
14.548 |
3.637 |
5.9 |
45.61 |
6.34 °L
|
273 |
1 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 63 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2024 7:59 PM |
| Notes: |
|
|
NEIPA #2
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.072 |
1.021 |
6.64 |
63.03 |
5.36 °L
|
273 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 2 oz |
Creation
Date: 6/18/2024 4:31 AM |
| Notes: |
|
|
Stormy IPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.057 |
1.014 |
5.56 |
29.45 |
3.9 °L
|
273 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 4:09 PM |
| Notes: |
|
|
Colab Fauna/LevMic/Malbicho
|
Specialty IPA: New England IPA
|
500 Gallons |
1.063 |
1.011 |
6.78 |
28.69 |
3.98 °L
|
273 |
0 |
|
|
|
| Boil
Size: 550 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2023 9:42 PM |
Notes: ACTUALIZADA JULIO 7
** IBUS y ABV CORRECTOS EN ESTA RECETA**
Citra Cryo usado en el dry hop, sobró de la colab con Loza, es decir, no nos costó nada
Nelson usado en el dry hop, fué aportación de Malbicho, es decir no nos costó nada
Levadura Helio Gazer, fué aportación de LevMic, es decir no nos costó nada
Se donarán dos barriles de 60 para Malbicho, dos petainers para Levmic |
|
|
Juice Drive
|
Specialty IPA: New England IPA
|
3 Gallons |
1.062 |
1.013 |
6.48 |
22.76 |
6.08 °L
|
273 |
1 |
|
|
|
| Boil
Size: 4.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2023 4:35 PM |
| Notes: |
|
|
Double Phantastic Hazy
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.078 |
1.014 |
8.37 |
52.57 |
6.37 °L
|
273 |
1 |
|
|
|
| Boil
Size: 6.79 Gallons |
Boil Time: 45 |
Boil Gravity: 1.065 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 25.61 psi |
Creation
Date: 11/7/2022 1:36 AM |
Notes: Make 1L yeast starter. (1L tap water to 100g DME).
Add dry hops at day 7. |
|
|
Really Simple IPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.068 |
1.018 |
6.6 |
50.76 |
6.71 °L
|
273 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 6/1/2022 1:27 PM |
| Notes: |
|
|
Fresh Squished
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.068 |
1.012 |
7.29 |
73.57 |
10.86 °L
|
273 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/4/2022 2:40 PM |
| Notes: |
|
|
Longboard 8.5 Gal
|
Specialty IPA: New England IPA
|
8.5 Gallons |
1.04 |
1.01 |
3.98 |
0 |
4.95 °L
|
273 |
0 |
|
|
|
| Boil
Size: 9.75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2021 4:53 PM |
| Notes: |
|
|
HFC Hazy Season
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.068 |
1.011 |
7.39 |
3.15 |
6.59 °L
|
273 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/17/2021 11:04 PM |
| Notes: |
|
|
Hazy IPA
|
Specialty IPA: New England IPA
|
110 Gallons |
1.079 |
1.02 |
7.74 |
28.6 |
5.2 °L
|
273 |
0 |
|
|
|
| Boil
Size: 118 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2021 2:32 AM |
| Notes: |
|
|
Galaxians
|
Specialty IPA: New England IPA
|
20 Litres |
1.077 |
1.015 |
8.75 |
25.91 |
5.25 °L
|
273 |
0 |
|
|
Author:
|
|
Uglebrygg
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 76 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2021 7:43 PM |
Notes: Kok 10/3 min: 100 g (5 g/L)
Whirlpool 75c: 400 g (20 g/L)
Tørr: 400 g (20 g/L) |
|
|
Neipa Real
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.064 |
1.016 |
6.26 |
48.58 |
4.08 °L
|
273 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2021 6:18 PM |
| Notes: |
|
|
|
|