|
Doug F. Fresh West Coast IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.014 |
5.51 |
0 |
7.83 °L
|
273 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 7:50 PM |
| Notes: |
|
|
Citra Session IPA
|
American IPA
|
5 Gallons |
1.051 |
1.009 |
5.55 |
54.63 |
7.84 °L
|
273 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2020 4:21 PM |
| Notes: |
|
|
Chocolate Orange IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.024 |
4.49 |
84.5 |
21.75 °L
|
273 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 55 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2020 6:21 PM |
| Notes: |
|
|
PB Neverland 11/29/2020
|
American IPA
|
105 Gallons |
1.059 |
1.009 |
6.52 |
55.84 |
5.35 °L
|
273 |
0 |
|
|
|
| Boil
Size: 112 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 71 |
Mash Thickness: 1.28 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 8:35 AM |
Notes: 1 tbsp fermcap just before boil
18 g whirlfloc G 15 min before end of boil
1 g zinc 15 min before end of boil
add 02 through carb stone at low flow rate (3 L/min or less) for 5 min
pitch 2 500 g packet Fermentis US-05 at 66 F. Set controller for 70 F. |
|
|
Furious IPA
|
American IPA
|
6 Gallons |
1.065 |
1.015 |
6.53 |
68.32 |
10.17 °L
|
273 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2020 2:00 AM |
| Notes: |
|
|
Batch #1
|
American IPA
|
20 Litres |
13.873 |
3.429 |
5.63 |
35.46 |
6.77 °L
|
273 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 114.8 g |
Creation
Date: 1/17/2020 2:11 PM |
| Notes: |
|
|
3 Goats IPA #2
|
American IPA
|
5.2 Gallons |
1.069 |
1.015 |
7.06 |
62.15 |
8.6 °L
|
273 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 1/6/2020 11:23 PM |
| Notes: |
|
|
December IPA
|
American IPA
|
21 Litres |
1.062 |
1.011 |
6.64 |
60.79 |
6.48 °L
|
273 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2019 9:51 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
13.315 |
3.443 |
5.31 |
85.88 |
5.86 °L
|
273 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2019 6:22 AM |
| Notes: |
|
|
Factorial Ipa
|
American IPA
|
20 Litres |
1.057 |
1.01 |
6.12 |
95.5 |
7.82 °L
|
273 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 18.6 g |
Creation
Date: 11/10/2019 7:53 PM |
| Notes: |
|
|
Citra Session IPA
|
American IPA
|
520 Litres |
1.041 |
1.009 |
4.24 |
21.77 |
5 °L
|
273 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2019 7:07 PM |
| Notes: |
|
|
U And Me
|
American IPA
|
5 Gallons |
1.078 |
1.021 |
7.5 |
55.19 |
6.42 °L
|
273 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 12:23 AM |
Notes: 75 minute boil
At the end of boil chill wort to pitch temp and pitch yeast
Add .5-1 whirlfloc tablet with 5 minutes remaining in the boil |
|
|
Hop Head
|
American IPA
|
25 Litres |
1.028 |
1.007 |
2.8 |
0 |
7.11 °L
|
273 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.025 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/19/2019 10:13 AM |
| Notes: |
|
|
Spicey-RyeS
|
American IPA
|
25 Litres |
1.07 |
1.021 |
6.47 |
39.94 |
5.24 °L
|
273 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 11:49 AM |
| Notes: |
|
|
Perfect NEIPA
|
American IPA
|
5.75 Gallons |
1.065 |
1.012 |
6.91 |
28.07 |
5.48 °L
|
273 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 3:18 PM |
| Notes: |
|
|
Fury IPA
|
American IPA
|
137 Gallons |
1.06 |
1.013 |
6.15 |
83.58 |
9.52 °L
|
273 |
0 |
|
|
|
| Boil
Size: 144 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2019 1:29 PM |
| Notes: |
|
|
MooMoo Lite Porter
|
American IPA
|
10 Gallons |
1.067 |
1.011 |
7.33 |
35.62 |
6.78 °L
|
273 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2019 9:02 PM |
| Notes: |
|
|
American Ipa
|
American IPA
|
25 Litres |
1.065 |
1.016 |
6.4 |
63.52 |
13.08 °L
|
273 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 6:39 PM |
| Notes: |
|
|
Gander
|
American IPA
|
45 Litres |
1.065 |
1.016 |
6.38 |
0 |
10.67 °L
|
273 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 10:28 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
16.5 Gallons |
1.105 |
1.026 |
10.29 |
0 |
13.67 °L
|
273 |
0 |
|
|
|
| Boil
Size: 22.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 11:48 AM |
| Notes: |
|
|
|
|