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PB Key Lime Pie 10/22/2020
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No Profile Selected |
105 Gallons |
1.055 |
1.02 |
4.6 |
3.44 |
6.29 °L
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293 |
0 |
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| Boil
Size: 112 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 9.68 psi |
Creation
Date: 10/22/2020 11:26 AM |
Notes: part 1:
1 tbsp fermcap prior to boil
perform short ~5-10 min boil
Do Not add any hops during short boil
recirc through heat exchanger back into kettle to lower 110F
acidify to pH 4.5 via lactic acid additions (~180 ml)
pitch lactobacillus source and cover with plastic wrap and let sit 1-3 days until desired sour level as determined by pH (3.3-3.7) and taste
part 2:
bring back to full boil and finish process like regular brew
add lactose with 20 min left in boil
18 g whirlfloc with 15 min left in boil
1 g gypsum with 15 min left in boil
add 10g (~4 tsp) of ground cinnamon at flameout
whirlpool 20 min
ferment at 68F with S-04
Add fruit towards end of primary fermentation
part 3:
Soft Crash to 60F
Drop Yeast
add:
-8 oz McCormick Pure Vanilla Extract (or equivalent high quality real vanilla extract with just alcohol and vanilla)
-zest from ~30 limes
-1.5 lb Motueka Hops
Brew Day notes:
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Pils
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No Profile Selected |
22 Litres |
1.066 |
1.021 |
5.94 |
20.39 |
7.34 °L
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293 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 3:59 PM |
| Notes: |
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APD-First Attempt All Grain Ferment
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No Profile Selected |
20.8 Litres |
1.09 |
1.012 |
10.28 |
0 |
23.16 °L
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293 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2021 6:54 AM |
| Notes: |
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Wit/Sour SPLIT
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No Profile Selected |
11.5 Gallons |
1.061 |
1.015 |
6.02 |
0 |
3.85 °L
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293 |
0 |
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| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2021 5:18 PM |
| Notes: |
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Columbus Simcoe Pale
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No Profile Selected |
11 Gallons |
1.046 |
1.011 |
4.68 |
45.55 |
5.41 °L
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293 |
0 |
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 81 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 11:36 PM |
| Notes: |
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1 Gs2
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No Profile Selected |
30 Litres |
1.043 |
1.01 |
4.35 |
0 |
5.49 °L
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293 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: N/A |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 4:47 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
28 Litres |
1.042 |
1.01 |
4.24 |
16.61 |
2.82 °L
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293 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2021 4:21 AM |
| Notes: |
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シークワーサーライト
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No Profile Selected |
500 Litres |
1.041 |
1.01 |
4.05 |
20.2 |
3.74 °L
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293 |
0 |
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| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/7/2021 12:18 AM |
| Notes: |
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Samichlaus - 2020
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No Profile Selected |
5.5 Gallons |
1.16 |
1.023 |
17.86 |
57.14 |
17.67 °L
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293 |
0 |
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Author:
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St. Kevin's
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2020 8:41 PM |
| Notes: |
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Saison 1
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No Profile Selected |
5 Gallons |
1.055 |
1.009 |
5.98 |
14.31 |
4.77 °L
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293 |
1 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/8/2020 6:37 PM |
| Notes: |
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Apa Sin Alcohol
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No Profile Selected |
50 Litres |
1.04 |
1.015 |
3.27 |
36.94 |
17.64 °L
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293 |
0 |
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| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 8:10 PM |
Notes: Granos 8.500
Lupulos 18.000
Levadura 1.000
27.500 |
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Juicy Brut Brut IPA
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No Profile Selected |
5.5 Gallons |
1.051 |
1.012 |
5.17 |
50.9 |
3.56 °L
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293 |
0 |
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| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2020 11:55 PM |
| Notes: |
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Tilting Trolley V2
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No Profile Selected |
108 Gallons |
17.812 |
3.678 |
7.73 |
0 |
3.68 °L
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293 |
0 |
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| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 19.1 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 2:14 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
20 Litres |
1.053 |
1.013 |
5.31 |
10.45 |
24.97 °L
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293 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 5:20 AM |
| Notes: |
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Mothra
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No Profile Selected |
6.5 Gallons |
1.05 |
1.007 |
5.57 |
35.19 |
4.48 °L
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293 |
0 |
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Author:
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Frankenheim
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 4:53 PM |
Notes: Pitched a 1.5L starter of OYL-071 at midday and set the blowoff tube. Fermenter was full but had krausen coming out of the blowoff by 8:00pm.
Super clean ferment though very active, a few pints come out of the blowoff. My Tilt hydrometer malfunctioned but started at 14 Brix and was down to 8 Brix after 48 hrs.
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First Kveik
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No Profile Selected |
24 Litres |
1.072 |
1.015 |
7.47 |
36.53 |
7.11 °L
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293 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 2:02 PM |
| Notes: |
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Elk Lake 2020
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No Profile Selected |
279 Gallons |
11.106 |
2.854 |
4.39 |
0 |
6.97 °L
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293 |
0 |
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| Boil
Size: 310 Gallons |
Boil Time: 90 |
Boil Gravity: 11.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2020 5:08 PM |
| Notes: |
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Session Ale
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No Profile Selected |
45 Litres |
1.043 |
1.011 |
4.24 |
8.46 |
6.87 °L
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293 |
0 |
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| Boil
Size: 37.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/11/2020 6:00 PM |
| Notes: |
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All Together IPA
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No Profile Selected |
15 Litres |
1.06 |
1.015 |
5.89 |
20.46 |
4.59 °L
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293 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 59 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 1:27 PM |
| Notes: |
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Kveik Hazy Ipa
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No Profile Selected |
5 Gallons |
1.058 |
1.014 |
5.84 |
0 |
4.06 °L
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293 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 5:12 PM |
Notes: add hops flame out
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