All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pa Los Big Shot	Märzen	10 Litres	1.057	1.01	6.17	0	9.26 °L	333	0
Author: chemitlitliztli Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2021 12:07 AM Notes:
Draft Pils	German Helles Exportbier	5.5 Gallons	1.051	1.01	5.38	26.76	4.78 °L	333	1
Author: Bird Law Brewing Boil Size: 8.57 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 88 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/13/2024 12:49 AM Notes:
Vienna Lager #1	Vienna Lager	5.5 Gallons	1.048	1.009	5.12	29.62	11.47 °L	333	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2023 8:31 PM Notes:
Fresh Hop Vienna Lager	Vienna Lager	465 Gallons	1.046	1.008	5	0	4.93 °L	333	0
Author: Big ugly Jack Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2023 1:18 PM Notes:
Hidalgo Amber	Vienna Lager	6 Gallons	1.056	1.014	5.41	25.3	17.12 °L	333	0
Author: Zach.bartlett Boil Size: 7.53 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2022 6:22 AM Notes:
Procrastinator	Doppelbock	19 Litres	1.097	1.025	9.5	40.49	20.25 °L	333	0
Author: BillSkier Boil Size: 30.3 Litres Boil Time: 90 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2022 12:51 AM Notes:
Legacy Maerzen	Märzen	496 Gallons	1.05	1.008	5.52	21.79	5.9 °L	333	0
Author: Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2021 12:02 AM Notes:
Springmars - Kölsch	Kölsch	26 Litres	1.053	1.012	5.39	16.85	2.98 °L	333	0
Author: Uglebrygg Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 12:00 PM Notes: Spring = vår. Mars = vårmåned. Friskt og lett skal det være! Basert på Ægir sin Kölsch, men sløyfet Carapils og byttet ut 300 g Pilsnermalt med Maris Otter. Tenker å ta en split-batch med M54 Californian Lager. Denne tørrhumles med 10 g Cascade og 10 g Hallertau Mittelfruh.
Vienna Lager	Vienna Lager	5.5 Gallons	1.056	1.013	5.57	27.71	12.64 °L	333	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 2:05 AM Notes:
Amber Alert	Märzen	20.8 Litres	1.062	1.012	6.58	135.86	18.28 °L	333	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 8:44 AM Notes:
Customer Eastside Pils Clone	German Pils	10 Gallons	1.059	1.015	5.77	31.59	3.84 °L	333	0
Author: FH Steinbart Co. Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 10:16 PM Notes:
Vienna Lager	Vienna Lager	24.5 Litres	1.049	1.012	4.85	27.49	10.79 °L	333	1
Author: tripeland Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2020 7:29 AM Notes: 3.33L starter Pitch at 10C and hold On day 4 raise to 11C On day 6 raise to 12.5C On day 7 raise to 14C, set spund to 20psi On day 8 raise to 16C
Helles Yeah! V2 (Munich Style)	German Helles Exportbier	20 Litres	1.046	1.013	4.35	42.83	4.41 °L	333	0
Author: lwestoby Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 2:23 PM Notes: Retry of the Helles yeah, which tasted great but I bottled too early after ignoring my hydrometer. Will leave fermentation for longer this time; though trying with Munich lager yeast rather than Bavarian lager. Note also I made a major spill on this so lost a few litres on transfer to fermenter. Put it on 14-15 degree rest for last 2 days with dry hops. FG came out 1.012 so did well!
Briess Schwarzbier	Schwarzbier	23 Litres	1.04	1.01	3.92	24.62	37.28 °L	333	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 1:33 PM Notes:
WEISSBIER	Weissbier	19 Litres	1.065	1.014	6.67	11.72	4.31 °L	333	0
Author: Paton Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 12:25 AM Notes:
Rat City Wheat	Weissbier	5 Gallons	1.051	1.012	5.12	23.36	8.97 °L	333	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 9:25 PM Notes:
Pils	German Pils	102 Gallons	1.049	1.008	5.31	22.92	3.41 °L	333	0
Author: Jeffr88 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2019 9:41 PM Notes:
Kraut Rock - Altbier	Altbier	133 Gallons	1.049	1.011	4.92	39.76	10.08 °L	333	0
Author: MenaceOne Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 5:39 PM Notes:
Altbier	Altbier	12.5 Gallons	1.052	1.013	5.13	39.77	13.4 °L	333	0
Author: Boil Size: 14.9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 7/12/2019 7:49 PM Notes:
Oktoberfest	Märzen	4.5 Gallons	1.062	1.016	6.15	17.71	13.83 °L	333	0
Author: SessionOllie Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2019 5:48 PM Notes:
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