|
Kings Ottoman
|
American IPA
|
17 Gallons |
1.099 |
1.025 |
9.77 |
29.99 |
8.11 °L
|
406 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.76 psi |
Creation
Date: 4/3/2020 11:18 PM |
Notes: ***MASH pH 5.2-5.3***
*DO NOT ADD SULFATES TO WATER CHEMISTRY*
STL WATER - SULFATES - 123 PPM
STL WATER - CALCIUM - 31.4 PPM
STL WATER - CHLORIDE - 22.4 PPM
WELDWERKS SUGGESTED WATER CHEMISTRY:
CHLORIDE 175-200 PPM
CALCIUM - 125-150 PPM
SULFATE - 125-150 PPM
***ADD 1.52 OZ CALCIUM CHLORIDE TO MASH***
1/2 - 10 MINS AFTER DOUGH IN
1/2 - @ SPARGE
*BIGGEST CONCERN WITH LONGER WHIRLPOOL TIMES IS THE CONVERSION OF SMM TO DMS
*SUGGESTED PITCH RATE 8.5 PACKS YEAST
***DO NOT LET BEER SIT ON HOPS LONGER THAN 7 DAYS***
|
|
|
Awesome Recipe
|
American IPA
|
11.5 Litres |
1.064 |
1.015 |
6.53 |
41.44 |
7.46 °L
|
406 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2022 6:56 AM |
| Notes: |
|
|
Doble IPA
|
American IPA
|
20 Litres |
1.071 |
1.013 |
7.61 |
12.52 |
5.95 °L
|
406 |
0 |
|
|
|
| Boil
Size: 29.94 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.53 bar |
Creation
Date: 9/1/2021 11:21 AM |
| Notes: |
|
|
Ipa Iniciada
|
American IPA
|
5.5 Gallons |
1.044 |
1.01 |
4.47 |
56.51 |
10.83 °L
|
406 |
0 |
|
|
|
| Boil
Size: 32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 1.72 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64.4 ° F |
Priming Method: co2 |
Priming Amount: 28 psi |
Creation
Date: 5/3/2021 4:09 AM |
| Notes: |
|
|
Dragons Fuel
|
American IPA
|
1225 Litres |
17.435 |
3.658 |
7.52 |
0 |
4.04 °L
|
406 |
0 |
|
|
|
| Boil
Size: 1275 Litres |
Boil Time: 60 |
Boil Gravity: 16.8 |
Efficiency: 88 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 3:36 PM |
| Notes: |
|
|
Azaccattack
|
American IPA
|
6 Gallons |
1.065 |
1.015 |
6.69 |
67.35 |
8.33 °L
|
406 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 4:14 PM |
| Notes: |
|
|
No: 13 IPA
|
American IPA
|
21 Litres |
1.065 |
1.012 |
7 |
52.94 |
7.35 °L
|
406 |
0 |
|
|
|
| Boil
Size: 40.3 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 55 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 339 g |
Creation
Date: 7/8/2020 5:21 PM |
| Notes: |
|
|
Mango IPA
|
American IPA
|
5 Litres |
1.064 |
1.01 |
7.05 |
75.9 |
5.75 °L
|
406 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 50 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 31.7 g |
Creation
Date: 6/17/2020 10:20 AM |
| Notes: |
|
|
IPA MUNICH
|
American IPA
|
20 Litres |
1.06 |
1.011 |
6.41 |
62.41 |
11.15 °L
|
406 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 146.1 g |
Creation
Date: 6/13/2020 6:19 PM |
| Notes: |
|
|
User-Upper IPA
|
American IPA
|
26 Litres |
1.056 |
1.011 |
5.92 |
52.74 |
10.2 °L
|
406 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 78 |
Mash Thickness: 7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 4:29 PM |
| Notes: |
|
|
Citrus Session IPA
|
American IPA
|
5.5 Gallons |
1.04 |
1.008 |
4.28 |
65.33 |
2.66 °L
|
406 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2019 6:28 AM |
| Notes: |
|
|
Chinook IPA
|
American IPA
|
11 Gallons |
1.045 |
1.011 |
4.48 |
41.49 |
7.06 °L
|
406 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 7:10 PM |
| Notes: |
|
|
Hoppily Ever After
|
American IPA
|
5 Gallons |
1.055 |
1.01 |
5.96 |
45.74 |
8.44 °L
|
406 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2020 7:02 PM |
| Notes: OG 1.060 (water added to fermenting bucket 1/2 gal) probably dropping OG to 1.055 or slightly less |
|
|
Corn Fail
|
American IPA
|
5.5 Gallons |
1.05 |
1.01 |
5.33 |
64.19 |
9.64 °L
|
406 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 5:22 PM |
| Notes: |
|
|
Centennial DIPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.014 |
6.11 |
134.43 |
4.76 °L
|
406 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2019 2:38 PM |
| Notes: |
|
|
IPA!
|
American IPA
|
316 Gallons |
1.061 |
1.014 |
6.09 |
27.38 |
7.68 °L
|
406 |
0 |
|
|
|
| Boil
Size: 337 Gallons |
Boil Time: 75 |
Boil Gravity: 1.057 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2019 11:32 PM |
| Notes: |
|
|
#60 Pale Kveik
|
American IPA
|
25 Litres |
1.07 |
1.014 |
7.41 |
31.35 |
14.42 °L
|
406 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 12:59 PM |
| Notes: |
|
|
Ipa 4
|
American IPA
|
40 Litres |
1.061 |
1.01 |
6.7 |
114.14 |
4.68 °L
|
406 |
1 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 222.2 g |
Creation
Date: 8/17/2019 11:07 AM |
Notes: Jälkikäymissokeria 6g/litra. Olut on parhaimmillaan 3-5 viikon pullokypsytyksen jälkeen.
|
|
|
Jade IPA
|
American IPA
|
50 Litres |
1.058 |
1.014 |
5.67 |
35.99 |
4.87 °L
|
406 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 86 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2019 7:13 AM |
| Notes: |
|
|
Simtra
|
American IPA
|
6 Gallons |
1.064 |
1.015 |
6.33 |
69.1 |
5.14 °L
|
406 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2019 1:01 AM |
| Notes: |
|
|
|
|