|
Verdant IPA
|
American IPA
|
23 Litres |
1.068 |
1.013 |
7.24 |
38.91 |
4.66 °L
|
484 |
1 |
|
|
|
| Boil
Size: 29.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2020 3:23 AM |
| Notes: |
|
|
HoopIPA
|
American IPA
|
32 Gallons |
1.061 |
1.011 |
6.54 |
60.47 |
4.17 °L
|
484 |
0 |
|
|
|
| Boil
Size: 33.72 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 9/29/2023 7:28 PM |
| Notes: |
|
|
To Be Decided
|
American IPA
|
10 Litres |
1.06 |
1.014 |
5.93 |
47.77 |
5.82 °L
|
484 |
0 |
|
|
|
| Boil
Size: 15.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2022 10:19 PM |
| Notes: |
|
|
Hazy Session Ipa
|
American IPA
|
23 Litres |
1.044 |
1.013 |
4.06 |
70.48 |
5.78 °L
|
484 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/7/2022 12:01 PM |
| Notes: |
|
|
Euchee Creek NEIPA Vol.1
|
American IPA
|
5.5 Gallons |
1.072 |
1.015 |
7.39 |
50.56 |
4.96 °L
|
484 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 74 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 2/10/2022 3:05 PM |
| Notes: |
|
|
Hola Lola
|
American IPA
|
347.2 Gallons |
1.056 |
1.013 |
5.67 |
12.98 |
5.74 °L
|
484 |
0 |
|
|
|
| Boil
Size: 359.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2021 10:09 PM |
| Notes: |
|
|
Pineapple Grenades (Krafty Draft)
|
American IPA
|
32 Gallons |
1.068 |
1.014 |
7.13 |
26.3 |
5.9 °L
|
484 |
0 |
|
|
|
| Boil
Size: 34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2021 6:14 PM |
| Notes: |
|
|
Tropical Kviek IPA 2
|
American IPA
|
5.5 Gallons |
1.058 |
1.011 |
6.11 |
44.87 |
9.03 °L
|
484 |
0 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 61 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: 11.73 psi |
Creation
Date: 4/10/2021 10:41 PM |
| Notes: |
|
|
My First Citra IPA
|
American IPA
|
8 Litres |
1.059 |
1.011 |
6.34 |
68.74 |
11.57 °L
|
484 |
3 |
|
|
|
| Boil
Size: 18.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 10:54 AM |
| Notes: |
|
|
Oskar Blues Dale's Pale Ale Clone
|
American IPA
|
5 Gallons |
1.062 |
1.013 |
6.46 |
63.55 |
6.67 °L
|
484 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 9:34 PM |
Notes: July/August 2009 issue of Zymurgy
Ingredients:
10.5 lb (4.76 kg) Maris Otter pale malt
0.5 lb (227 g) CaraHell malt (Weyerman)
1.25 oz (35 g) Northern Brewer pellet hops, 9% a.a. (60 min)
0.75 oz (21 g) Columbus pellet hops, 13.9% a.a. (15 min)
1.5 oz (42 g) Centennial pellet hops, 10.5% a.a. (0 minutes)
1.0 oz (28 g) Cascade pellet hops (dry)
California Ale yeast
Directions:
To brew this Oskar Blues Dale’s Pale Ale homebrew recipe, perform an infusion mash at 151° F (66° C) for 90 minutes. Ferment at 70° F (21° C), then condition in secondary on dry hops at 60° F (16° C) for at least one week. |
|
|
Azacca SMASH
|
American IPA
|
5.5 Gallons |
1.059 |
1.011 |
6.26 |
51.86 |
6.02 °L
|
484 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 2:12 AM |
| Notes: |
|
|
Hopworks Juicy Bear IPA
|
American IPA
|
50 Litres |
1.063 |
1.013 |
6.55 |
37.55 |
4.79 °L
|
484 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2020 12:35 PM |
| Notes: |
|
|
Bube's Indigenous IPA
|
American IPA
|
90 Gallons |
1.069 |
1.011 |
7.61 |
60.9 |
11.91 °L
|
484 |
1 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2020 3:16 PM |
| Notes: |
|
|
Backyard IPA
|
American IPA
|
10 Litres |
1.058 |
1.019 |
5.16 |
108.59 |
7.01 °L
|
484 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 50 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 6:37 PM |
| Notes: |
|
|
Mosaic
|
American IPA
|
5.5 Gallons |
1.059 |
1.013 |
6.08 |
20.42 |
15.38 °L
|
484 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 5/11/2020 7:35 PM |
| Notes: |
|
|
Amarillosaic IPA
|
American IPA
|
19 Litres |
1.065 |
1.017 |
6.29 |
31.08 |
3.38 °L
|
484 |
0 |
|
|
|
| Boil
Size: 22.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.061 |
Efficiency: 85 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 9:53 PM |
| Notes: |
|
|
Seaside Suicide
|
American IPA
|
27 Litres |
1.06 |
1.011 |
6.38 |
51.91 |
4.74 °L
|
484 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.87 bar |
Creation
Date: 12/11/2019 6:28 PM |
| Notes: |
|
|
Hybrid - American IPA/NEIPA
|
American IPA
|
9 Litres |
1.055 |
1.013 |
5.48 |
78.92 |
8.35 °L
|
484 |
0 |
|
|
|
| Boil
Size: 406.9 Litres |
Boil Time: 65 |
Boil Gravity: 1.001 |
Efficiency: 75 |
Mash Thickness: 7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 5:18 PM |
| Notes: |
|
|
Aloha IPL
|
American IPA
|
16 Gallons |
1.062 |
1.016 |
6.04 |
51.23 |
6.2 °L
|
484 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/20/2019 2:11 AM |
| Notes: |
|
|
The 2019 Series - Juicy Chinook IPA
|
American IPA
|
18 Litres |
1.065 |
1.011 |
7.05 |
93.11 |
7.92 °L
|
484 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 2:00 PM |
| Notes: |
|
|
|
|