All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Pale	American Pale Ale	5.5 Gallons	1.047	1.009	5.07	44.28	6.26 °L	161	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 4:01 PM Notes:
Summer Amber	American Amber Ale	5 Gallons	1.052	1.013	5.16	24.68	11.12 °L	161	0
Author: Nic_Hende123 Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.245 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 4:03 PM Notes:
APA PERRO MALTOSO (CITRA-MOSAIC)	American Pale Ale	500 Litres	1.054	1.01	5.7	43.02	7.57 °L	161	0
Author: Boil Size: 509.24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2025 3:48 AM Notes:
Pale Ale Cryo Simcoe	American Pale Ale	20 Litres	1.057	1.011	6.01	41.26	5.91 °L	161	0
Author: Brew it Bru Boil Size: 24.2 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 6:03 AM Notes:
Spolupračka	American IPA	50 Litres	1.039	1.009	3.92	27.01	4.86 °L	161	0
Author: Martin Klingel Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 3:49 PM Notes:
Serendipitous Mischief	American IPA	26 Litres	1.06	1.014	6.1	53.46	10.36 °L	161	0
Author: Serendipitous Mischief Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2025 12:41 AM Notes: I made a mistake by not reading what was writen on the sack of grain. Thus I added 1.4kg of Melanoidin rather than 200g. So I fiddled about with the grain bill until I got 20% Melanoidin and went with it. Hence the name, "Serendipitous Mischief" I'm combining Simcoe and Columbus hops to justify the dark colour and maltiness. I hope to get some resinous character. I will dry hop with Vic Sectret in the hope of giving it more pine. The yeast is the one I was going to use for the intended recipe that I messed up. Using: Vienna Malt -Planet (Voyager) I added 2 litres of R/O water during to boil to maintain volume. Ultimately 26 Literes into keg OG=1.050 exactly.
West Coast Fun	American IPA	5.5 Gallons	1.054	1.009	5.94	66.33	3.13 °L	161	0
Author: Forwood Brewing Boil Size: 6.42 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 12/15/2024 4:09 PM Notes: After the hop stand create a whirlpool and rack as little of the sediment as you can into the fermenter. After fermentation is complete, transfer into a purged keg with the second addition of dryhops in there suspended in a bag. I use kitchen twine tied around the hop bad and the keg handle. Once transferred into the keg put on 25psi of CO2 and cold crash for 48 hours. After the 48 hours rack into a serving keg. If coming out cloudy then hit it with some gelatin to clear it up. It probably won't be perfectly clear because of all the dry hops added, but it should be good enough.
Black Butte Clone	American Porter	20.8 Litres	1.064	1.015	6.41	30.12	30.87 °L	161	1
Author: Boil Size: 26.65 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 1:40 PM Notes: It was meant to be WPL002 (English Ale Yeast) for the yeast 10.58 lbs (4.8kg) pale malt 1.39 lbs (0.6kg) wheat malt 0.7 lbs (0.3kg) crystal 80 0.42 lbs (0.2kg) american chocolate 400l 0.42 lbs (0.2kg) english chocolate malt 300-350l 0.42 lbs (0.2kg) carapils 0.60 oz (17g) galena at 13%AA at 90min (can use nugget too) 0.25 oz (7g) cascade at 5.75%AA at 15min 0.25 oz (7g) mt. hood at 5.2%AA at 5min (can use tettnanger too)
Awesome Recipe	American Amber Ale	22 Litres	1.063	1.017	6	0	12.6 °L	161	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 3:47 PM Notes:
Chimera Collab (Brut IPA)	American IPA	992 Gallons	12.732	-0.003	6.75	4.81	3 °L	161	0
Author: Nate Velum Boil Size: 1012.16 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2024 3:02 AM Notes:
Awesome Recipe	American Amber Ale	50 Litres	1.037	1.009	3.62	0	3.8 °L	161	0
Author: Boil Size: 70 Litres Boil Time: 73 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 3:18 PM Notes:
SoCo Christmas IPA	American IPA	5.5 Gallons	15.842	2.937	6.99	39.68	14.25 °L	161	0
Author: MikeBPD221 Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 15.2 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 10/29/2024 10:21 PM Notes:
West Coast IPA	American IPA	24 Litres	1.044	1.01	4.34	0	3.75 °L	161	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 7:00 PM Notes:
IPA	American IPA	22 Litres	1.069	1.012	7.47	78.27	6.02 °L	161	1
Author: MariusJess Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20.6 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 11:58 AM Notes:
American Pale Ale #2	American Pale Ale	5.5 Gallons	1.063	1.015	6.28	62.83	6.44 °L	161	0
Author: NCByrdman Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 6:19 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.065	1.016	6.38	64.35	9.1 °L	161	0
Author: BeefyStewBrews Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 5:54 PM Notes:
The Rambler	American IPA	12 Gallons	1.064	1.016	6.27	61.55	8.24 °L	161	0
Author: Boil Size: 14.27 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 1:03 PM Notes:
Beachfront IPA	American IPA	120 Gallons	1.064	1.012	6.81	38.95	7.63 °L	161	0
Author: l1chris Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2024 3:56 PM Notes:
Paleale	American Pale Ale	600 Litres	1.055	1.01	5.96	16.92	5.01 °L	161	0
Author: Boil Size: 689.18 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 8:17 AM Notes:
Daimon	American IPA	165 Gallons	1.062	1.012	6.6	54.28	3.69 °L	161	0
Author: Boil Size: 168 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2023 3:52 AM Notes:
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