Bubbles WC IPA
|
American IPA
|
250 Litres |
1.062 |
1.012 |
6.64 |
68.91 |
4.45 °L
|
137 |
0 |
|
|
Boil
Size: 260.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 77 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2024 5:11 AM |
Notes: |
|
Handshake Espresso Martini Imperial Stout
|
Imperial Stout
|
350 Litres |
1.103 |
1.029 |
9.67 |
31.33 |
39.14 °L
|
137 |
0 |
|
|
Boil
Size: 362.02 Litres |
Boil Time: 90 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2025 11:32 PM |
Notes: |
|
Life's A Peach
|
American IPA
|
19 Litres |
15.297 |
2.885 |
6.71 |
93.1 |
4.24 °L
|
137 |
0 |
|
|
Boil
Size: 25.72 Litres |
Boil Time: 60 |
Boil Gravity: 13.5 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 5:20 PM |
Notes: |
|
American Porter & Stout
|
Imperial Stout
|
5.5 Gallons |
1.084 |
1.022 |
8.16 |
56.57 |
37.61 °L
|
137 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.154 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 5:21 AM |
Notes: |
|
Pivovarna HMELJARKA
|
Witbier
|
200 Litres |
1.052 |
1.009 |
5.6 |
25.85 |
5.71 °L
|
137 |
0 |
|
|
Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 7:46 AM |
Notes: |
|
3BBL Belgian Wit
|
Witbier
|
90 Gallons |
1.04 |
1.008 |
4.15 |
13.5 |
3.2 °L
|
137 |
0 |
|
|
Boil
Size: 107.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.74 psi |
Creation
Date: 10/14/2024 8:25 PM |
Notes: |
|
Village Lane Series #1 - Trappist Single
|
Trappist Single
|
5 Gallons |
1.065 |
1.007 |
7.64 |
38.44 |
4.06 °L
|
137 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/7/2024 5:59 PM |
Notes: Brew day 10-19-2024
Starting mash temp = 154°F
Temp w 35 min left = 151.5°F
Final mash temp = 151°F
SG = 1.065 (70.53% efficiency) |
|
Imperial
|
American Porter
|
8 Gallons |
1.092 |
1.017 |
9.78 |
0 |
50 °L
|
137 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2024 6:28 PM |
Notes: |
|
Saison 1
|
Saison
|
20.8 Litres |
1.052 |
1.004 |
6.39 |
31.04 |
5.26 °L
|
137 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2024 1:17 PM |
Notes: |
|
Mosaic IPA``````````````````````````````````````````````````````````````````````````````````````````
|
American IPA
|
5.5 Gallons |
1.072 |
1.015 |
7.47 |
61.35 |
9.82 °L
|
137 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: 4.2 oz |
Creation
Date: 8/14/2024 3:13 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.64 |
60.51 |
7.19 °L
|
137 |
0 |
|
|
Boil
Size: 7.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2023 2:06 PM |
Notes: |
|
Witbier
|
Witbier
|
11 Litres |
1.052 |
1.016 |
4.67 |
29.18 |
3.88 °L
|
137 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2024 2:59 PM |
Notes: |
|
Introvert Clone
|
American IPA
|
5 Gallons |
1.057 |
1.014 |
5.64 |
55.31 |
8.68 °L
|
137 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 3.7 oz |
Creation
Date: 4/21/2024 1:40 AM |
Notes: |
|
Super Mosaic
|
American IPA
|
40 Litres |
1.089 |
1.017 |
9.42 |
74.94 |
9.43 °L
|
137 |
0 |
|
Author:
|
|
|
|
Boil
Size: 40 Litres |
Boil Time: 90 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 11:45 PM |
Notes: |
|
Grapefruit Wit
|
Witbier
|
5.5 Gallons |
1.05 |
1.01 |
5.34 |
19.46 |
4.44 °L
|
137 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 1:32 PM |
Notes: |
|
NB Black IPA
|
American IPA
|
5 Gallons |
1.065 |
1.012 |
6.96 |
97.4 |
28.87 °L
|
137 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 10:26 PM |
Notes: |
|
Columbus IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.72 |
38.72 |
8.08 °L
|
137 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2023 9:19 PM |
Notes: |
|
FreeWit
|
Witbier
|
480 Litres |
1.051 |
1.013 |
5.07 |
0 |
3.51 °L
|
137 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2023 10:29 PM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
6.5 Gallons |
1.059 |
1.011 |
6.3 |
49.17 |
29.03 °L
|
137 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2023 2:02 PM |
Notes: |
|
Third Moon Bone Tree Citra
|
American IPA
|
5 Gallons |
1.069 |
1.014 |
7.2 |
20.24 |
7.65 °L
|
137 |
0 |
|
|
Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2023 11:30 AM |
Notes: |
|
|
|