Ballast Point Amber Ale
|
American Amber Ale
|
8.5 Gallons |
1.06 |
1.014 |
6.04 |
33.52 |
12.17 °L
|
152 |
0 |
|
Author:
|
|
|
|
Boil
Size: 11.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 12/7/2023 6:23 AM |
Notes: |
|
Coffee Porterporte
|
American Porter
|
55 Litres |
1.068 |
1.014 |
7.08 |
42.03 |
20.71 °L
|
152 |
0 |
|
|
Boil
Size: 64.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 3:30 AM |
Notes: |
|
Tomahawk Ale
|
American IPA
|
5 Gallons |
1.062 |
1.012 |
6.55 |
108.05 |
5.56 °L
|
152 |
0 |
|
|
Boil
Size: 5.22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2024 2:05 AM |
Notes: |
|
American Amber
|
American Amber Ale
|
10 Gallons |
1.066 |
1.015 |
6.64 |
33.91 |
14.17 °L
|
152 |
1 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 11:42 PM |
Notes: |
|
Lupulgosa
|
American IPA
|
260.1 Litres |
1.067 |
1.013 |
7.14 |
48.77 |
7.69 °L
|
152 |
0 |
|
|
Boil
Size: 274.8 Litres |
Boil Time: 75 |
Boil Gravity: 1.064 |
Efficiency: 83 |
Mash Thickness: 3.19 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2024 3:08 AM |
Notes: |
|
Heavy Session IPA II 28/03/24
|
American IPA
|
24 Litres |
1.041 |
1.011 |
3.94 |
72.87 |
2.78 °L
|
152 |
0 |
|
Author:
|
|
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 167.2 g |
Creation
Date: 3/27/2024 1:08 AM |
Notes: -Después del macerado, ha habido una merma de 2 litros.
-Lavado del grano con menos volumen de agua del necesario*.
-Volumen pre-hervido: 28 litros
-Volumen post-hervido:24 litros
DI:
DF: |
|
Tap Truck#2○
|
American IPA
|
460 Litres |
1.065 |
1.016 |
6.44 |
21.3 |
3.94 °L
|
152 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 5:14 AM |
Notes: |
|
David And Hunter Make An Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.059 |
1.013 |
6.01 |
32.67 |
13.59 °L
|
152 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 3:28 PM |
Notes: |
|
Brown 2.0
|
American Porter
|
5.5 Gallons |
1.047 |
1.009 |
5.03 |
15.86 |
27.12 °L
|
152 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2024 4:30 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
18.9 Litres |
1.052 |
1.01 |
5.56 |
25.54 |
16.78 °L
|
152 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 2:20 AM |
Notes: |
|
Citrus SMaSH IPA
|
American IPA
|
11 Gallons |
1.056 |
1.009 |
6.07 |
60.11 |
6.13 °L
|
152 |
1 |
|
|
Boil
Size: 14.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 10:38 AM |
Notes: Par 28l :
gypse 5g
epsom 1.5g
cacl2 1g
nacl 0.5g
acide lactic 5g (mash seul)
|
|
Class Brew 2023
|
American Amber Ale
|
31 Gallons |
1.056 |
1.013 |
5.65 |
29.22 |
11.44 °L
|
152 |
0 |
|
|
Boil
Size: 34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/17/2023 5:12 PM |
Notes: |
|
Coconut Robust Porter
|
American Porter
|
23 Litres |
1.069 |
1.017 |
6.83 |
33.37 |
38.89 °L
|
152 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 7:05 PM |
Notes: |
|
Wet Hop Cream IPA
|
American IPA
|
5 Litres |
1.069 |
1.014 |
7.24 |
58.26 |
6.69 °L
|
152 |
0 |
|
|
Boil
Size: 10.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: sucrose |
Priming Amount: 30.2 g |
Creation
Date: 9/3/2023 9:58 AM |
Notes: |
|
First IPA สำนักคนบาป
|
American IPA
|
20.8 Litres |
1.06 |
1.011 |
6.48 |
47.01 |
6.08 °L
|
152 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 169.9 g |
Creation
Date: 8/13/2023 6:43 AM |
Notes: |
|
Stout
|
American Porter
|
2 Gallons |
1.065 |
1.015 |
6.57 |
94.55 |
50 °L
|
152 |
0 |
|
|
Boil
Size: 3.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2023 2:07 PM |
Notes: |
|
American IPA
|
American IPA
|
20.8 Litres |
1.06 |
1.011 |
6.33 |
56.14 |
4.76 °L
|
152 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2023 11:34 AM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
5.5 Gallons |
1.023 |
1.006 |
2.25 |
97.43 |
30.69 °L
|
152 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/10/2023 2:24 AM |
Notes: |
|
Dave IPA
|
American IPA
|
20.8 Litres |
1.062 |
1.014 |
6.22 |
40.59 |
8.95 °L
|
152 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2023 4:45 AM |
Notes: |
|
Centennial Blonde IPA
|
American IPA
|
8 Litres |
1.058 |
1.011 |
6.12 |
42 |
4.76 °L
|
152 |
0 |
|
|
Boil
Size: 15.7 Litres |
Boil Time: 80 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2022 4:24 PM |
Notes: |
|
|
|