Saison Lupulero
|
Specialty IPA: Belgian IPA
|
20 Litres |
1.035 |
1.003 |
4.09 |
56.95 |
3.73 °L
|
187 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2024 2:56 PM |
Notes: |
|
LittleLightbulb
|
American IPA
|
17 Litres |
1.043 |
1.008 |
4.61 |
37.03 |
4.87 °L
|
187 |
1 |
|
|
Boil
Size: 19.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 4/23/2025 5:39 PM |
Notes: |
|
Lybe's Lambic Base
|
Lambic
|
17 Litres |
1.053 |
1.008 |
5.95 |
20.63 |
4.07 °L
|
187 |
0 |
|
|
Boil
Size: 22.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2025 6:09 AM |
Notes: |
|
AMERICAN PORTER
|
American Porter
|
7 Litres |
1.067 |
1.014 |
6.94 |
30.85 |
33.25 °L
|
187 |
0 |
|
|
Boil
Size: 11.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 29.4 g |
Creation
Date: 1/30/2025 9:20 PM |
Notes: |
|
Trailblazer Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.052 |
1.015 |
4.85 |
27.69 |
20.9 °L
|
187 |
3 |
|
|
Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 2:39 PM |
Notes: |
|
Coffee Porterporte
|
American Porter
|
55 Litres |
1.068 |
1.014 |
7.08 |
42.03 |
20.71 °L
|
187 |
0 |
|
|
Boil
Size: 64.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 3:30 AM |
Notes: |
|
Crushed
|
American IPA
|
24 Litres |
1.058 |
1.014 |
5.75 |
49.98 |
4.95 °L
|
187 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 80 |
Boil Gravity: 1.046 |
Efficiency: 55 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 5:55 PM |
Notes: |
|
Изкуствения
|
American IPA
|
71 Litres |
15.931 |
2.806 |
7.11 |
48.92 |
5.03 °L
|
187 |
0 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 14.2 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2024 5:18 PM |
Notes: |
|
Smokey Chili Mango Ipa
|
Specialty IPA: White IPA
|
1 Gallons |
1.074 |
1.015 |
7.7 |
51.04 |
5.22 °L
|
187 |
0 |
|
|
Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 6:32 PM |
Notes: |
|
The West Is The Best
|
American IPA
|
6 Gallons |
1.071 |
1.018 |
6.96 |
0 |
5.84 °L
|
187 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 1:20 AM |
Notes: |
|
Ipa Monster
|
American IPA
|
32 Litres |
1.057 |
1.014 |
5.63 |
0 |
3.67 °L
|
187 |
0 |
|
|
Boil
Size: 38.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2022 6:59 AM |
Notes: |
|
Chemex Romance
|
American Porter
|
65 Gallons |
1.061 |
1.015 |
6.02 |
40.35 |
33.64 °L
|
187 |
0 |
|
|
Boil
Size: 70 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2023 2:07 PM |
Notes: |
|
The Time Warp
|
American IPA
|
35 Gallons |
1.058 |
1.01 |
6.31 |
62.26 |
6.29 °L
|
187 |
0 |
|
|
Boil
Size: 36.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2023 3:05 PM |
Notes: |
|
Monkey Butt Stout
|
American Stout
|
5.5 Gallons |
1.06 |
1.014 |
6.1 |
37.68 |
37.94 °L
|
187 |
1 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: sucrose |
Priming Amount: 4.6oz |
Creation
Date: 8/11/2023 6:45 PM |
Notes: |
|
Ammarita White Ipa
|
Specialty IPA: White IPA
|
5.5 Gallons |
1.054 |
1.014 |
5.33 |
0 |
11.62 °L
|
187 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2023 7:16 AM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.056 |
1.012 |
5.75 |
62.93 |
47.39 °L
|
187 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2023 4:15 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.063 |
1.013 |
6.55 |
46.92 |
6.02 °L
|
187 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2023 6:34 AM |
Notes: |
|
NEIPA 12/03/22
|
American IPA
|
11 Gallons |
1.065 |
1.015 |
6.59 |
30.32 |
5.1 °L
|
187 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 45 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2022 8:06 PM |
Notes: |
|
Ipa
|
American IPA
|
5.5 Gallons |
1.07 |
1.007 |
8.3 |
70.47 |
4.36 °L
|
187 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 7:33 PM |
Notes: Mash 2g Gypsom and 10ml of lactic acid 88%
Mash target PH 5.46
After boil is done. add 1 gallon of water at during whirl pool. be sure to bring water up to 170 degrees which should put you around 190 and bring your OG to 1.060 FG. Add hops and and lactic 10ml
Target KO ph 5.15
|
|
AP V 19112022
|
American Porter
|
52.5 Litres |
1.064 |
1.012 |
6.9 |
24.74 |
36.29 °L
|
187 |
0 |
|
|
Boil
Size: 67.12 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 63 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.18 bar |
Creation
Date: 11/17/2022 10:01 PM |
Notes: |
|
|
|