All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Durazno De Valen	Fruit Beer	30 Litres	1.005	1.001	0.51	0	10.75 °L	205	0
Author: Franco Tomas Vera Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 4:32 PM Notes:
Seasonal Affective Disorder Saison	Saison	4 Gallons	1.063	1.006	7.59	34.54	5.8 °L	205	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 1:27 PM Notes:
Blueberry Tripel	Belgian Tripel	10.5 Gallons	1.081	1.015	8.65	40.1	5.52 °L	205	0
Author: Ashwood Ales Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2024 3:16 PM Notes:
Pumpkin Sour Salty Caramel Spice	Spice, Herb, or Vegetable Beer	15 Litres	1.084	1.021	8.28	22.18	11.27 °L	205	0
Author: Koska Boil Size: 21.05 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 68 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 10:15 AM Notes: Son 30 dk ''caramel&salt'' aroması eklendi. 5 gr tuz eklendi. 6ml la eklendi bir tutam kalsiyum bir tutam da biraz fazla sülfat eklendi :) bolca bal kabağı :) 12 gr pumpkin spice whp de eklendi. 1 çay bardağı üzüm pekmezi
Mango Sour	Berliner Weisse	5.5 Gallons	1.047	1.007	5.28	168.74	3.37 °L	205	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 3:28 AM Notes:
Saisonstein Attempt #2	Saison	5.5 Gallons	1.053	1.005	6.28	32.51	3.65 °L	205	1
Author: Jesse Hill Boil Size: 7.68 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2023 3:04 PM Notes:
Southern Tier Pumpking Clone Modified	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.078	1.014	8.47	44.08	18.02 °L	205	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2023 1:27 PM Notes: Anvil Foundry brewing system. Almost full capacity with this amount of grains. All grains and pumpkin go in the mash. Getting the wort to drain from the grains and sparge is a bitch. Scooped out grains and put in screen and pressed. Added a little sparge water and pressed again. Forget about a clear wort draining through the grains. Ain't gonna happen even with 1 lb of rice hulls. Libby's canned pumpkin. Coated with honey. Baked for 45 mins at 350. Let it cool to 154 and add to mash with 20 minutes left in mash. For the vanilla bean vodka solution, Veil Vanilla Flavored Vodka.
Awesome Recipe	Braggot	6 Litres	1.095	1.024	9.31	0	15.98 °L	205	0
Author: Boil Size: 8.85 Litres Boil Time: 30 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 8:20 PM Notes:
Vattu	Berliner Weisse	20 Litres	1.063	1.016	6.24	0	5.06 °L	205	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 8:22 AM Notes:
Awesome Recipe	Flanders Red Ale	5.5 Gallons	1.056	1.014	5.48	14.36	16.65 °L	205	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2020 2:51 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.06	1.015	5.91	38.2	7.51 °L	205	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 8:04 PM Notes:
Awesome Recipe	American Light Lager	36 Litres	1.053	1.013	5.23	14.7	6.43 °L	205	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 9:16 PM Notes:
Awesome Recipe	American Light Lager	3.5 Gallons	1.063	1.053	1.42	0	3.94 °L	205	0
Author: PBD Boil Size: 3.5 Gallons Boil Time: 5 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: Force Priming Amount: N/A Creation Date: 9/20/2018 8:14 PM Notes: Mash to 1.06 Sparge and boil for 5 minutes to sanitize Cool down to 120 add ginger/lemon juice and steep down to 75 Move to fermenter with additional ginger and lemon zest Add yeast Ferment for 2-3 days to 1.055 then chill to fridge temps with gelatin. Move to keg and add Potasium Sorbate and Campden Tablet After 3-5 days move to carbonating keg and carb. Bottle off keg
Awesome Recipe	American Light Lager	45 Litres	1.067	1.017	6.59	11.27	4.08 °L	205	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 12:10 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.101	1.025	9.93	0	3.62 °L	205	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2018 2:47 AM Notes:
Awesome Recipe	Belgian Blond Ale	6 Gallons	1.066	1.012	6.98	15.48	6.14 °L	205	0
Author: GeorgeR Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 7:19 PM Notes:
Awesome Recipe	American Light Lager	3 Gallons	1.08	1.02	7.89	0	4.75 °L	205	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 9:32 PM Notes:
Awesome Recipe	American Light Lager	2 Gallons	1.128	1.032	12.62	0	10.37 °L	205	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 9:43 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.04	1.007	4.4	14.54	9.8 °L	205	0
Author: Ppbreews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 5:41 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.04	1.01	3.97	0	2.89 °L	205	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 3:33 AM Notes:
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