All-grain Homebrew Beer Recipes

Page 9081 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CSRB Wit	Witbier	5.5 Gallons	1.06	1.015	5.87	19.79	3.89 °L	267	0
Author: SaltWaterChicken Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 15 Creation Date: 5/1/2020 3:11 AM Notes:
Student Union Belgium	Belgian Pale Ale	28 Litres	1.048	1.011	4.9	31.42	7.5 °L	267	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 9:40 PM Notes:
Winter Saison	Saison	27 Gallons	1.057	1.007	6.62	24.07	5.05 °L	267	0
Author: John Ferguson Boil Size: 29.76 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 3:56 PM Notes:
Saison	Saison	5.5 Gallons	1.05	1.009	5.36	19.82	9.67 °L	267	1
Author: ShelbyJ Boil Size: 7.86 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 17.92 psi Creation Date: 6/23/2024 4:57 PM Notes: Adjusted from original recipe - added Perle at 60 minutes to bump IBU (hops had lower than expected alpha acids). Increased 20 and 5 minute saaz additions to hit IBU (rather have more saaz character than perle) - Added 3 ml lactic acid for mash PH target - Additional oz of carafa for color
Grisette 2	Saison	28 Litres	1.035	1.008	3.61	22.09	2.61 °L	267	0
Author: davidt Boil Size: 34.99 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 11:50 AM Notes:
Awesome Recipe	Witbier	700 Litres	12.363	2.809	5.11	12.28	4.31 °L	267	0
Author: MODO Boil Size: 750 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2023 10:24 PM Notes:
Juul	Bière de Garde	60 Litres	1.077	1.012	8.55	1.38	11.99 °L	267	0
Author: Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 480 Creation Date: 9/16/2020 1:11 PM Notes:
Summer Saison	Saison	6 Gallons	1.064	1.016	6.32	24.36	9.69 °L	267	0
Author: Crazydogus Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 12:46 PM Notes:
Saison Hop	Saison	5.5 Gallons	1.055	1.008	6.07	40.86	3.56 °L	267	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 8:59 PM Notes:
Dunkel Weizen	Dunkelweizen	55 Litres	1.059	1.015	5.83	0	15.85 °L	267	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 11:25 PM Notes:
Belgian Saison	Saison	5.5 Gallons	1.063	1.01	7	65.48	5.21 °L	267	0
Author: Nonpastor Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2018 3:16 PM Notes: Brewed today. Efficiency was low. Had some issues with multiple other issues threw off schedule and caused mistakes.
Awesome Recipe	Saison	10 Gallons	1.053	1.007	6.05	0	31.24 °L	267	0
Author: Boil Size: 11 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 2:04 AM Notes:
Weiss Beer1	Weizen/Weissbier	20 Litres	1.052	1.006	6.05	11.2	3.68 °L	267	0
Author: kostas B Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 4/9/2020 10:25 AM Notes:
บ๊วย กัมภูชา Sour Red Ale	Flanders Red Ale	4.5 Litres	1.056	1.014	5.5	22.69	7.62 °L	267	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 8:37 AM Notes:
MONT Weizen	Weizen/Weissbier	20 Litres	1.06	1.01	6.44	13.83	4.4 °L	267	0
Author: greatjh Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 5:03 AM Notes:
Witbier	Witbier	46 Litres	1.054	1.013	5.28	14.94	4.01 °L	267	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 1:38 PM Notes:
KOLSH	Weizen/Weissbier	20 Litres	1.039	1.01	3.86	57.71	2.59 °L	267	0
Author: Boil Size: 25 Litres Boil Time: 80 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 5:14 PM Notes:
Aumont	Saison	35 Litres	1.067	1.009	7.67	30.37	5.69 °L	267	0
Author: Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 4:04 PM Notes:
Weizenbock	Weizenbock	6 Gallons	1.068	1.017	6.74	15.21	13.44 °L	267	0
Author: jcalvert Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 11:39 PM Notes: Traditional greater than 50% wheat Other mostly Munich Melanoidin added to mimic decoction Caramunich color to acceptable SRM Hefe yeast for banana esters and clove notes typical in this style. Style indicates no hops aroma so only bittering hops added. Medium body dictates mash temperature Salt addition focuses on ensuring enough Ca for yeast and ratio of SO4 to Ca to bring out a maltiness. Acid addition lowers our pH for mash conversion and fermentation. On lower end of SRM scale should bring out bready lightly toasted sweet avoiding darker plum notes. 4 packs of yeast required due to the high OG.
Awesome Recipe	Weizen/Weissbier	5.5 Gallons	1.023	1.006	2.26	0	2.55 °L	267	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 4:35 AM Notes:
« First ‹ Previous 9077 9078 9079 9080 9081 9082 9083 9084 9085 Next › Last »							Page 9081 of 11,295 20 Recipes of 225,881