|
Cold Ipa
|
Standard American Lager
|
50 Litres |
1.035 |
1.006 |
3.8 |
8.24 |
2.93 °L
|
280 |
0 |
|
|
|
| Boil
Size: 55.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.93 bar |
Creation
Date: 2/5/2024 10:24 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2500 Litres |
1.055 |
1.011 |
5.96 |
53.6 |
3.66 °L
|
280 |
0 |
|
|
|
| Boil
Size: 2500 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2025 2:02 AM |
| Notes: |
|
|
Snow Bunting
|
No Profile Selected |
1300 Litres |
1.062 |
1.011 |
6.65 |
62.21 |
3.41 °L
|
280 |
0 |
|
|
|
| Boil
Size: 1329.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2024 4:37 AM |
| Notes: |
|
|
Ipa/lager-ish With Best Before Expired
|
No Profile Selected |
12 Litres |
1.047 |
1.007 |
5.21 |
65.43 |
3.53 °L
|
280 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2024 10:49 AM |
| Notes: |
|
|
Bulbus Mulbus
|
No Profile Selected |
1.4 Gallons |
1.135 |
1.019 |
15.3 |
0 |
2.22 °L
|
280 |
0 |
|
|
|
| Boil
Size: 2.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2024 12:22 AM |
| Notes: Whole fruit frozen, raw sugar, mesquite honey, yeast nutrient, peptic enzyme |
|
|
High ABV Seltzer
|
No Profile Selected |
5 Gallons |
1.126 |
1 |
16.54 |
0 |
1.97 °L
|
280 |
0 |
|
|
Author:
|
|
IamScott
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 5 |
Boil Gravity: 1.115 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2024 5:06 PM |
| Notes: |
|
|
Adjunct Lager
|
No Profile Selected |
3000 Litres |
1.074 |
1.019 |
7.28 |
0.36 |
4.29 °L
|
280 |
0 |
|
|
|
| Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2024 12:20 PM |
| Notes: |
|
|
Mexican Lager
|
No Profile Selected |
20.8 Litres |
1.058 |
1.015 |
5.69 |
43.12 |
4.14 °L
|
280 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2024 8:02 AM |
Notes: 6g CaCl
5g Gypsum
4g salt
2.6ml Lactic acid |
|
|
田町無糖レモン
|
No Profile Selected |
1000 Litres |
1.045 |
1.001 |
5.77 |
49.58 |
2.47 °L
|
280 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2024 2:34 AM |
| Notes: |
|
|
Small Time Porter
|
No Profile Selected |
1 Gallons |
1.078 |
1.014 |
8.4 |
26.53 |
13.34 °L
|
280 |
0 |
|
|
|
| Boil
Size: 1.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 10:55 PM |
| Notes: |
|
|
Skavuiten Kiel [1]
|
German Pilsner (Pils)
|
200 Litres |
1.046 |
1.008 |
5.04 |
22.68 |
3 °L
|
280 |
0 |
|
|
|
| Boil
Size: 200 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 4.46 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2016 8:23 PM |
Notes: Hoofdvergisting 17 dagen 10 °C (tot 1021)
Lagering 11 dagen 5 °C ( tot 1018)
162 gram suiker tijdens bottelen toe voegen.
400 Gr Caramout alleen gebruiken wanneer er niet direct op het vuur gebrouwen wordt. |
|
|
Red Ale
|
No Profile Selected |
300 Gallons |
1.055 |
1.014 |
5.6 |
14.77 |
13.39 °L
|
280 |
0 |
|
|
Author:
|
|
J and K
|
|
| Boil
Size: 400 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2023 12:41 PM |
| Notes: |
|
|
From A DDH 沼津
|
No Profile Selected |
410 Litres |
19.957 |
6.015 |
7.75 |
0 |
4.84 °L
|
280 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 60 |
Boil Gravity: 23.2 |
Efficiency: 65 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2023 4:50 AM |
| Notes: |
|
|
Ruthless Rye
|
No Profile Selected |
5 Gallons |
1.05 |
1.013 |
4.96 |
0 |
11.39 °L
|
280 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2023 5:21 PM |
| Notes: |
|
|
Random Stout
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.008 |
5.92 |
18.58 |
50 °L
|
280 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2023 1:27 AM |
| Notes: |
|
|
Citrus Smash
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.013 |
5.66 |
52.52 |
4.56 °L
|
280 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/15/2023 3:57 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.069 |
1.017 |
6.77 |
44.06 |
6.27 °L
|
280 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2023 9:25 PM |
| Notes: |
|
|
German Plis
|
German Pilsner (Pils)
|
30 Litres |
1.042 |
1.003 |
5.18 |
14.94 |
3.18 °L
|
280 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 4:35 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
12 Gallons |
1.038 |
1.009 |
3.71 |
0 |
9.65 °L
|
280 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2020 12:18 AM |
| Notes: |
|
|
California Common
|
Light American Lager
|
550 Litres |
1.038 |
1.007 |
4.11 |
10.3 |
2.96 °L
|
280 |
0 |
|
|
Author:
|
|
vane
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: 4gr/l |
Creation
Date: 4/30/2019 11:23 AM |
| Notes: |
|
|
|
|