All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hinoki Lager	Light American Lager	5.5 Gallons	1.052	1.012	5.22	22.13	2.97 °L	514	0
Author: Stonecash Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 6/2/2021 10:17 PM Notes:
La Chouffe	No Profile Selected	20 Litres	1.064	1.01	7.02	28.69	3.98 °L	514	0
Author: JORDIK Boil Size: 25.95 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 5:33 PM Notes: March 9 (Brew Day) → Pitch yeast at 18°C March 10-14 (Days 1-5) → Let rise slowly to 22°C March 15-18 (Days 6-9) → Hold at 22°C for full attenuation March 19 (Day 10) → Check gravity; if stable, start cold crash March 20-21 (Days 11-12) → Cold crash to 2-4°C (35-39°F) March 22-23 (Days 13-14) → Keg
Vienna Wheat Take 2	No Profile Selected	4.5 Gallons	1.048	1.009	5.07	34.2	4.36 °L	514	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 53 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 5:02 AM Notes: low efficiency not sure why. 1.048 Og Fg 1.006 %5.51 The wheast american ale did not swell so after 2 days and hardly any yeast activity I added S-05
Lager Seigle	No Profile Selected	75 Litres	19.716	3.958	8.69	5.54	4.86 °L	514	0
Author: Boil Size: 80.95 Litres Boil Time: 45 Boil Gravity: 18.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 7:23 PM Notes:
Low Alc VB	Premium American Lager	20 Litres	1.011	1.004	1	43.06	9.48 °L	514	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 8/1/2023 7:01 AM Notes:
Ipa2	No Profile Selected	170 Litres	1.058	1.011	6.18	49.79	8.23 °L	514	0
Author: V13 Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.6 Creation Date: 6/17/2023 11:03 AM Notes:
Amber Ale Mild	No Profile Selected	6.5 Gallons	1.044	1.011	4.3	36.35	11.02 °L	514	0
Author: Ozarks Mountain Brewery Boil Size: 7.80625 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2023 10:00 PM Notes:
Persimmon Cider	No Profile Selected	1 Gallons	1.023	1.006	2.28	0	3.86 °L	514	0
Author: T2 Boil Size: 1 Gallons Boil Time: 5 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2023 9:17 AM Notes:
Melon Fruity Base	No Profile Selected	30 Litres	1.07	1.018	6.92	13.88	4.3 °L	514	0
Author: drLime Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2023 9:35 AM Notes:
Two Beers	No Profile Selected	22 Gallons	1.054	1.013	5.29	0	3.53 °L	514	1
Author: OCD brewing Boil Size: 26 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2023 6:14 PM Notes:
Hanks Wedding Ale 2	California Common Beer	19 Litres	1.056	1.011	5.96	25.52	6.68 °L	514	0
Author: Aussy Tom Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2015 3:26 AM Notes:
Pils	German Pilsner (Pils)	24 Litres	1.046	1.008	5.04	36.51	3.39 °L	514	0
Author: MacCandans' Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 5:06 PM Notes:
Pale Ale- Sierra Nevada	American Pale Ale	6.3 Gallons	1.056	1.014	5.5	42.44	7.63 °L	514	1
Author: nfacciola Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 4:41 PM Notes:
Secret Blondie	Blonde Ale	25 Litres	1.05	1.009	5.37	20.43	4.5 °L	514	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 8:43 PM Notes:
Awesome Recipe	American Pale Ale	6.5 Gallons	1.048	1.009	5.12	29.25	9.3 °L	514	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 2:49 AM Notes:
Shire Pils (bitburger Clone V3)	German Pilsner (Pils)	5.5 Gallons	1.051	1.009	5.59	39.37	3.27 °L	514	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 10:20 PM Notes: Threw orange peels in boil. 1/4 ounce dry tangerine peel in boil.
Prime mosaic	Blonde Ale	21 Litres	1.037	1.007	4.03	37.96	2.96 °L	514	0
Author: ATFC Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 67 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 12:19 AM Notes:
Dead Pony Club Clone	American Pale Ale	50 Litres	1.047	1.011	4.73	39.04	10.91 °L	514	0
Author: Sondre Ljoså Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2 per 0,5 Creation Date: 2/19/2018 9:36 AM Notes: Starter på 2 L. en pakke gjær
NS Honey Rye	Extra Special/Strong Bitter (ESB)	5 Gallons	1.057	1.012	5.87	37.95	6.01 °L	514	1
Author: parker-hatchett Boil Size: 6.35 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 12:15 AM Notes: Secondary Kegged Mashed at 154 for 90 min. Boiled 6.6 gals. for 60 min. Yield primary 6 gal. OG = 1.060
Hopping Mad	American Pale Ale	23 Litres	1.061	1.013	6.3	61.23	5.39 °L	514	0
Author: Alchemist700 Boil Size: 25.3 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 90 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: DME Priming Amount: 192.5 Creation Date: 4/2/2016 1:42 AM Notes:
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