Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	13 Litres	1.056	1.014	5.55	0	4.14 °L	204	0
Author: dvaestrojka Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 4:50 PM Notes:
All The Best Bitter	Best Bitter	5.5 Gallons	1.042	1.01	4.1	29.45	10.31 °L	204	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 11:42 PM Notes:
Karakoram Pale Ale	American Pale Ale	2.5 Gallons	1.053	1.012	5.26	41.06	7.88 °L	204	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 5:52 PM Notes: Brew 11/30 Keg 12/13
Honey Bunches Of Beer	British Brown Ale	5.5 Gallons	1.05	1.011	5.02	22.06	17.73 °L	204	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2023 10:03 PM Notes:
Luke's 805	Blonde Ale	5.5 Gallons	1.057	1.014	5.61	15.79	6.37 °L	204	1
Author: all_being667 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 6:51 PM Notes:
Bo’s Pale Ale V2	American Pale Ale	5.1 Gallons	1.054	1.009	5.88	68.34	7.15 °L	204	0
Author: voodoo_donut Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2023 9:56 PM Notes:
Oatmeal Stout	Oatmeal Stout	10 Gallons	1.054	1.013	5.28	36.12	37.34 °L	204	1
Author: therealwasian Boil Size: 11.27 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2023 2:51 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.046	1.013	4.35	33.3	5.03 °L	204	0
Author: BB brewer Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 5:56 PM Notes:
SMASH	American Pale Ale	10 Litres	1.048	1.009	5.06	38.25	5.49 °L	204	0
Author: Boil Size: 15.85 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2022 1:06 PM Notes:
Scotch Rice Ale	Scottish Export	2.25 Gallons	1.102	1.05	6.83	0	17.47 °L	204	0
Author: Boil Size: 6.55 Gallons Boil Time: 172 Boil Gravity: 1.039 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 6:10 AM Notes: All rice except the first was roasted to approximately the colors of 600L 150L, 30L, 5L. The dextrin is a mix of malto- and yellow, primarily yellow.
Awesome Recipe	American Pale Ale	23 Litres	1.059	1.01	6.41	50.37	11.33 °L	204	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 9:06 AM Notes:
Awesome Recipe	Oatmeal Stout	20 Litres	1.056	1.012	5.76	26.64	39.33 °L	204	0
Author: Luis Treviño Boil Size: 31.1 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 7:19 AM Notes:
No1	Scottish Light	15 Litres	1.055	1.015	5.25	0	24.21 °L	204	0
Author: Gottlieb Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2020 8:02 AM Notes:
ESB	Strong Bitter	5.8 Gallons	1.055	1.015	5.22	30.71	10.09 °L	204	0
Author: sspurrell76 Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 40psi Creation Date: 3/30/2020 10:53 PM Notes: I made this recipe to compliment the hops plant I have in my back yard. Usually get something around 8oz from it, always dried and vacuum packed after picking. I've made this beer three times now and it is very pleasant, the caramel flavors shine, the hops bite is there as a background note. This one usually doesn't last long in the keg fridge.
Awesome Recipe	Blonde Ale	10 Litres	1.036	1.008	3.62	21.78	4.03 °L	204	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 12/9/2019 11:16 PM Notes:
American Pale Ale	American Pale Ale	20 Litres	1.054	1.01	5.84	33.27	8.5 °L	204	0
Author: Npaine01 Boil Size: 26 Litres Boil Time: 45 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 8:08 AM Notes:
Edu Summer Ale Biab	Blonde Ale	21 Litres	1.041	1.008	4.34	30.18	3.4 °L	204	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 89.7 g Creation Date: 7/18/2019 9:19 PM Notes:
Oaty Boi	American Pale Ale	21 Litres	1.055	1.014	5.43	64.35	3.81 °L	204	0
Author: coloneldom Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 11:42 PM Notes:
P	English Barleywine	8 Gallons	1.058	1.014	5.69	34.24	4.88 °L	204	0
Author: ElFred Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 7:28 PM Notes:
Awesome Recipe	American Pale Ale	27 Litres	1.051	1.012	5.23	40.66	9.34 °L	204	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: bulk Priming Amount: 185 Creation Date: 8/17/2018 11:25 PM Notes:
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