Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2,911 g |
Rice2911 g Rice |
|
35.5 |
1 |
62.9% |
|
590 g |
Rice Hulls590 g Rice Hulls |
|
0 |
0 |
12.7% |
|
467 g |
Brown Rice Syrup - Gluten Free467 g Brown Rice Syrup - Gluten Free |
|
44 |
2 |
10.1% |
|
8 oz |
Maltodextrin8 oz Maltodextrin - (late boil kettle addition) |
|
39 |
0 |
4.9% |
|
180 g |
American - Pale Millet Malt - Gluten Free180 g Pale Millet Malt - Gluten Free |
|
30 |
1.5 |
3.9% |
|
120 g |
US - Rice120 g Rice |
|
35.5 |
5 |
2.6% |
|
52 g |
US - Rice52 g Rice |
|
35.5 |
30 |
1.1% |
|
44 g |
US - Rice44 g Rice |
|
35.5 |
150 |
1% |
|
40 g |
US - Rice40 g Rice |
|
35.5 |
600 |
0.9% |
|
4,630.80 g / $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
Baking Soda
|
|
Water Agt |
Mash |
0 min. |
|
15 g |
Citric acid
|
|
Water Agt |
Mash |
0 min. |
|
0.50 tsp |
Gelatin
|
|
Fining |
Secondary |
0 min. |
|
20 g |
Brown Sugar
|
|
Flavor |
Bottling |
0 min. |
Target Water Profile
Balanced Profile
Notes
All rice except the first was roasted to approximately the colors of 600L 150L, 30L, 5L. The dextrin is a mix of malto- and yellow, primarily yellow.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-06 23:23 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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