Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Test	American IPA	23 Litres	1.051	1.012	5.16	35.82	4.96 °L	242	0
Author: Houghton brewers Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/23/2020 3:32 PM Notes:
Pug Bros Pale Ale	English IPA	5.5 Gallons	1.052	1.013	5.16	20.59	5.95 °L	242	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2023 4:50 PM Notes:
EVERY SIDE IPA - V2	American IPA	100 Litres	1.049	1.01	5.14	115.96	2.65 °L	242	0
Author: Jamie Morris Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 5:32 PM Notes: stir or recirculate to create a vortex for 10 minutes, then allow 15 minutes to steep. Chill the wort to 19°C, aerate well, and pitch the yeast. Ferment at 20°C Once fermentation slows (Day 4 or 5), and add dry hops at 20°C. Allow secondary fermentation from dry hopping to occur (to help further dry out the beer). Once gravity has stabilized, and the beer passes a forced diacetyl test add biofine. Carbonate medium-high and drink as much as possible!
Juicy Melon NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.049	1.01	5.15	19.25	3.3 °L	242	0
Author: Cooper's Brewhouse Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 6:09 PM Notes:
Base Beer	No Profile Selected	350 Litres	1.052	1.013	5.16	0.33	6.95 °L	242	0
Author: Boil Size: 370 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 6:23 AM Notes:
Hoppy Amber Ale	No Profile Selected	5 Gallons	1.052	1.013	5.15	39.89	3.94 °L	242	0
Author: MarkCochrane27 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 Creation Date: 9/26/2021 6:57 PM Notes:
Witbier	Witbier	25 Litres	1.053	1.013	5.17	0	3.66 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 9:24 AM Notes:
Bianca Von Anise	Weissbier	20 Litres	1.048	1.009	5.17	28.42	4.43 °L	242	0
Author: Tonibomboni Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 255.1 g Creation Date: 12/6/2020 9:53 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.052	1.013	5.17	0	10.81 °L	242	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.175 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 2:32 PM Notes:
Basic Amber	American Amber Ale	50 Litres	1.049	1.01	5.14	35.88	11.23 °L	242	1
Author: BeerWater Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 5:47 PM Notes:
Chasing Cats APA	American IPA	25 Litres	1.055	1.016	5.17	84.31	4.92 °L	242	0
Author: Jakemat Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2018 2:17 AM Notes:
Ipa	American IPA	600 Litres	1.053	1.014	5.15	0	9.3 °L	242	0
Author: EstrellaRoja Boil Size: 608.52 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 10:46 PM Notes:
Awesome Recipe	Weissbier	15 Litres	1.053	1.014	5.16	12.32	5.88 °L	242	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 2:59 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.052	1.013	5.15	17.02	7 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2020 9:00 AM Notes:
American Amber	No Profile Selected	5 Gallons	1.057	1.018	5.16	35.92	13.87 °L	242	0
Author: Dan Hubin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 12:05 AM Notes:
Black Kolsch	Schwarzbier	3.75 Gallons	1.053	1.013	5.17	26.46	23.45 °L	242	0
Author: aswanton Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 8:32 PM Notes:
Irish Garnet	Irish Red Ale	5 Gallons	1.053	1.014	5.14	29.09	19.71 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 3/24/2020 11:12 PM Notes:
Amnesia Haze 3.1	No Profile Selected	20 Litres	1.056	1.017	5.16	36.55	3.38 °L	242	0
Author: Frasse Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 8:57 AM Notes:
Awesome Recipe	Weissbier	25 Litres	1.052	1.013	5.16	0	3.81 °L	242	0
Author: morubrumonkey Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 2:42 AM Notes:
Marz Madness	Märzen	5.5 Gallons	1.052	1.013	5.15	23.7	12.83 °L	242	0
Author: pulisic4prez Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 11:36 PM Notes:
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