Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red	Irish Red Ale	16.5 Gallons	1.023	1.006	2.23	0	1.95 °L	242	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 7:06 PM Notes:
2024 Red Ale	Irish Red Ale	5 Gallons	1.046	1.012	4.55	25.92	13.58 °L	242	0
Author: Swasta Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2023 7:14 PM Notes:
Red Ale	Irish Red Ale	1 Gallons	1.047	1.012	4.63	44.43	9.02 °L	242	0
Author: Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 10:21 PM Notes:
Blake And JP English Strong Bitter Colab	British Strong Ale	5.5 Gallons	1.073	1.025	6.19	53.02	17.48 °L	242	0
Author: Blake Thornburg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2023 3:14 AM Notes:
Wee Heavy	Wee Heavy	11 Litres	1.067	1.019	6.37	26.28	14.57 °L	242	1
Author: Boil Size: 15.13 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 11:35 PM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.059	1.016	5.63	30.35	11.18 °L	242	0
Author: arthur17 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2023 5:28 PM Notes:
Redard Ale	British Strong Ale	20.8 Litres	1.057	1.012	5.97	29.82	9.36 °L	242	0
Author: Andreonlin Boil Size: 26.67 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 135.3 g Creation Date: 10/19/2022 10:50 PM Notes:
Pale Porter	British Brown Ale	6.25 Gallons	1.046	1.011	4.61	21.45	15.65 °L	242	1
Author: Fochnossel Brewing Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 12:44 PM Notes:
Awesome Recipe	Foreign Extra Stout	5 Litres	1.069	1.019	6.6	62.35	50 °L	242	0
Author: Monkey8EA5T Boil Size: 10.75 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 4:28 PM Notes:
Awesome Recipe	Scottish Export	20.8 Litres	1.054	1.016	4.89	10.13	9.15 °L	242	0
Author: Breeeeejking Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 153 g Creation Date: 6/4/2022 10:04 PM Notes:
Pale Ale	Blonde Ale	5.5 Gallons	1.04	1.01	3.97	0	2.89 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 7:40 PM Notes:
Bucks Red Ale	Irish Red Ale	5.5 Gallons	1.058	1.011	6.2	18.31	10.91 °L	242	0
Author: Buckman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 12/25/2021 1:59 AM Notes: Dry hop primary 5-7 days
Agia Kiriaki THC 31/10	British Brown Ale	26 Litres	1.049	1.011	4.92	24.76	17.1 °L	242	0
Author: Stray Darts Boil Size: 31.4 Litres Boil Time: 40 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.6 bar Creation Date: 10/25/2021 11:06 AM Notes:
Awesome Recipe	Irish Red Ale	5 Gallons	1.059	1.016	5.68	28.77	14.31 °L	242	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2021 6:35 AM Notes:
Applejack Barrel	Scottish Light	5.5 Gallons	1.072	1.018	7.05	0	19.04 °L	242	0
Author: Bask Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2020 1:21 PM Notes:
Brown	British Brown Ale	5.5 Gallons	1.047	1.012	4.62	24.92	20.96 °L	242	0
Author: Bootlegbros Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 5:34 PM Notes:
APA	Blonde Ale	5.5 Gallons	1.061	1.013	6.28	0	3.81 °L	242	0
Author: R. Fortini Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 8:17 PM Notes:
Ale11-1-20	Blonde Ale	5.5 Gallons	1.071	1.013	7.51	18.24	5.33 °L	242	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 6:38 PM Notes:
Awesome Recipe	Blonde Ale	11.5 Litres	1.062	1.012	6.49	39.37	3.1 °L	242	0
Author: Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 9:49 AM Notes:
Blonde Ale	Blonde Ale	12 Gallons	1.054	1.01	5.76	20.38	2.72 °L	242	1
Author: MikePCarney Boil Size: 14.9 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 7:07 PM Notes: Add 500mg potassium metabisulphite to 20 gallons water to remove chlorine/chloramine (as required). Water treated with brewing salts to: Ca=50, Mg=10, Na=16, Cl=70, S04=70 (see our Water Adjustment guide for complete details) (Hit minimums on Ca and Mg, keep Na very low, and keep the Cl and SO4 values low and balanced). Use 1.5 quarts of water per pound of grain for mash thickness. Mash at 149F for 90 minutes (single infusion mash). Raise mash to 168F (mash-out). Rinse grain slowly for 60-90 minutes collecting 14.9 gallons (fly sparge). Boil for 90 minutes adding hops and clarifier per schedule. Final volume is 12 gallons. Chill to 68F. Aerate well. Add yeast. Ferment at 68F.
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