Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.105 |
1.026 |
10.34 |
0 |
30.14 °L
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112 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2023 12:45 PM |
Notes: |
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DGS 1 Gallon Extract
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American Stout
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1.1 Gallons |
1.073 |
1.014 |
7.71 |
51.67 |
43.33 °L
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112 |
0 |
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Boil
Size: 3.11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.026 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2024 6:27 PM |
Notes: |
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Dry Irish 2024
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Dry Stout
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2.5 Gallons |
1.051 |
1.013 |
5.01 |
31.3 |
34.28 °L
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112 |
0 |
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Boil
Size: 1.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2024 2:45 PM |
Notes: |
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La Bleue
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International Pale Lager
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23 Litres |
1.052 |
1.014 |
4.99 |
17.13 |
4.15 °L
|
112 |
0 |
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Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2024 5:32 PM |
Notes: |
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Awesome Recipe
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Strong Bitter
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19 Litres |
1.054 |
1.019 |
4.59 |
48.48 |
17.13 °L
|
112 |
0 |
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Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 1:01 PM |
Notes: |
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Awesome Recipe
|
Cream Ale
|
20 Litres |
1.073 |
1.018 |
7.19 |
0 |
50 °L
|
112 |
0 |
|
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Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2024 9:27 PM |
Notes: |
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Whitey’s Pale Ale
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American Pale Ale
|
5 Gallons |
1.049 |
1.011 |
5 |
28.16 |
4.72 °L
|
112 |
0 |
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 2/17/2024 4:05 PM |
Notes: |
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Cashmere 3
|
American IPA
|
5.25 Gallons |
1.055 |
1.01 |
5.87 |
43.06 |
6.24 °L
|
112 |
0 |
|
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2023 7:49 PM |
Notes: Cashmere
Type – Extract:
Batch size: 5.25 gal
Boil Size: 2.50 gal
Boil Time: 60 min
Fermentation Stage: Two Stages - 2 weeks primary, 2 weeks secondary
Original Gravity: 1.055
Final Gravity: 1.010
ABV: 5.87%
IBU: 43.06
Ingredients:
2.5 Gallons Tap Water
4 Gallons Bottled Water – Note: even though this is a 5.25 gal recipe you will need extra because of the fluid loss during the boil process
1lb Caramel 20 Grain
.5lbs Carapils Grain
.5lbs Carahell Grain
1lb Rahr 2 Row Grain
6bs Golden LME
1oz Magnum Hops
7oz Cashmere Hops
1 Safale US-05
Procedure:
Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes
Remove grains and bring wort to boil
Remove pot from heat, add 6lbs LME and return wort to boil
Add 1oz Magnum hops and boil for 20 minutes
Add 1oz Cashmere hops and boil for 15 minutes
Add 3ox Cashmere hops and boil for 5 minutes
Add 3oz Cashmere hops and boil for 2 minutes
Add enough bottled water to bring the specific gravity to 1.055
Cool wort to 70 degrees
Add 1 pack of Safale US-05 yeast
Fermentation:
Primary 10 days, Secondary 10 days
Kegging:
Keg and set CO2 to 20psi for 4 - 5 days
Reduce CO2 to 5 - 7psi, pour and enjoy
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Awesome Recipe
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No Profile Selected |
2450 Litres |
1.039 |
1.01 |
3.82 |
3.05 |
2.65 °L
|
112 |
0 |
|
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Boil
Size: 2550 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2023 9:59 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
30 Gallons |
1.104 |
1.009 |
12.39 |
0 |
7.49 °L
|
112 |
0 |
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Boil
Size: 31.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2023 5:04 PM |
Notes: |
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Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.123 |
1.031 |
12.13 |
1.98 |
6.61 °L
|
112 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.226 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2022 12:23 PM |
Notes: |
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Awesome Recipe
|
American IPA
|
120 Gallons |
1.055 |
1.014 |
5.41 |
41.33 |
4.67 °L
|
112 |
0 |
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Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2023 7:26 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.016 |
6.46 |
40.54 |
4.03 °L
|
112 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 12:24 AM |
Notes: |
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Dr. Hombre
|
No Profile Selected |
2 Gallons |
1.049 |
1.012 |
4.87 |
0 |
3.01 °L
|
112 |
0 |
|
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Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2023 5:01 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
4000 Litres |
1.035 |
1.009 |
3.48 |
0 |
3.98 °L
|
112 |
0 |
|
|
Boil
Size: 4005.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2023 2:44 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
480 Gallons |
1.055 |
1.014 |
5.43 |
0 |
17.1 °L
|
112 |
0 |
|
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Boil
Size: 575 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 7:14 PM |
Notes: |
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BIAB Kolsch - Fast Version
|
Kölsch
|
3.6 Gallons |
1.05 |
1.011 |
5.06 |
25 |
3.45 °L
|
112 |
0 |
|
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Boil
Size: 4.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 9:03 PM |
Notes: Mashed longer than expected (65 min vs 30 min)
Chilled wort to 61F before pitching yeast
OG: 1.050
(4/9, approx. 7pm): Placed fermenter in kegerator set to 60F (therm taped to fermenter)
(4/10, 8pm): Fermentation seemed slow to start. Wort circulating with yeast activity, but little to no airlock movement.
Active fermentation began on 4/11 after briefly raising temp 1-2F
Raised fermentation chamber to 65F after 4-5 days.
(4/17, 7:30pm): SG: 1.01; Set fermentation chamber to 34F and attached CO2 line set to <1 psi
(4/24): Kegged and set to approx. 14 psi |
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Awesome Recipe
|
No Profile Selected |
19 Litres |
1.043 |
1.011 |
4.22 |
0 |
4.58 °L
|
112 |
0 |
|
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Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2023 9:19 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
16 Litres |
1.095 |
1.015 |
10.53 |
0 |
13.25 °L
|
112 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2023 3:43 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Litres |
1.128 |
1.038 |
11.75 |
0 |
10.08 °L
|
112 |
0 |
|
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Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2023 4:10 AM |
Notes: |
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