Hard Bing Cherry Cola
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No Profile Selected |
15.8 Gallons |
20.151 |
1.002 |
10.47 |
0 |
1.44 °L
|
147 |
0 |
|
|
Boil
Size: 17.3 Gallons |
Boil Time: 60 |
Boil Gravity: 18.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 83 ° F |
Priming Method: co2 |
Priming Amount: 13.51 psi |
Creation
Date: 1/1/2024 5:01 AM |
Notes: |
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Where's Wall-E - Wallonian Saison
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Saison
|
10 Litres |
1.049 |
1.005 |
5.88 |
30.19 |
12.53 °L
|
147 |
0 |
|
|
Boil
Size: 14.31 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2024 11:11 AM |
Notes: |
|
Vienna Cascade SmASH
|
American Pale Ale
|
3 Gallons |
1.049 |
1.01 |
5.16 |
44.3271 |
5.67 °L
|
147 |
0 |
|
|
Boil
Size: 4.78 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 67 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/7/2024 1:09 AM |
Notes: |
|
Rye IPA
|
Specialty IPA: Rye IPA
|
10 Gallons |
1.059 |
1.015 |
5.76 |
44.53 |
8.78 °L
|
147 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2024 5:51 PM |
Notes: |
|
2 Josh Pale Ale
|
American Pale Ale
|
20.5 Litres |
1.051 |
1.01 |
5.42 |
35.99 |
5.46 °L
|
147 |
0 |
|
Author:
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|
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Boil
Size: 25.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° C |
Priming Method: dextrose |
Priming Amount: 142.8 g |
Creation
Date: 4/27/2024 10:35 PM |
Notes: A crisp and clean Pale Ale with fruit forward hops, a light touch of malt complexity and sweetness in an easy drinking balance.
Aiming for a very drinkable early summer beer that showcases some vibrant hops without being too much.
Finings include breakbrite in the boil, and either isinglass or gelatin for cold crash. |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.01 |
3.99 |
30.24 |
3.8 °L
|
147 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 6:27 PM |
Notes: |
|
Sorgenfri Trappist Enkel 2024
|
Trappist Single
|
10 Litres |
1.045 |
1.009 |
4.68 |
26.62 |
7.29 °L
|
147 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySyrup |
Priming Amount: 87,1 |
Creation
Date: 4/1/2024 12:45 PM |
Notes: |
|
Test NON AL
|
American IPA
|
5 Litres |
1.015 |
1.013 |
0.3 |
21.75 |
3.42 °L
|
147 |
0 |
|
|
Boil
Size: 10.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 7:11 AM |
Notes: |
|
Oh Yeah IV
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.077 |
1.016 |
8.04 |
74.15 |
6.13 °L
|
147 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 5:52 PM |
Notes: |
|
Two Hearted Amber IPA 012724
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.54 |
37.92 |
8.63 °L
|
147 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2024 4:05 PM |
Notes: Added 1/8 Tsp YVH centennial Incognito at +5 and another at Flameout. |
|
Porter V2
|
American Porter
|
23 Litres |
1.067 |
1.012 |
7.2 |
38.54 |
36.95 °L
|
147 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2022 10:43 PM |
Notes: |
|
JEN
|
No Profile Selected |
20 Litres |
1.053 |
1.013 |
5.2 |
0 |
9.26 °L
|
147 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 10:30 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.013 |
5.56 |
0 |
3.1 °L
|
147 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2023 4:33 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Litres |
1.061 |
1.015 |
6.02 |
28.74 |
4.07 °L
|
147 |
0 |
|
|
Boil
Size: 8.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 7:33 PM |
Notes: |
|
Dave2
|
No Profile Selected |
20.8 Litres |
1.051 |
1.013 |
5.04 |
0 |
8.8 °L
|
147 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2023 9:44 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.028 |
1.007 |
2.78 |
0 |
1.89 °L
|
147 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2023 8:28 AM |
Notes: |
|
Amarillo By Morning
|
American IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.75 |
57.54 |
4.49 °L
|
147 |
0 |
|
|
Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/2/2023 7:44 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.018 |
6.94 |
22.54 |
18.35 °L
|
147 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2023 8:48 PM |
Notes: |
|
High Slot Pale
|
No Profile Selected |
5 Gallons |
1.061 |
1.015 |
5.97 |
43.54 |
6.91 °L
|
147 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2023 7:20 PM |
Notes: |
|
WC IPA HBM MJB V1
|
American IPA
|
5.5 Gallons |
1.064 |
1.011 |
6.99 |
78.96 |
6.07 °L
|
147 |
2 |
|
|
Boil
Size: 7.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2022 9:25 PM |
Notes: |
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