Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
HAZY IPA	American IPA	5.5 Gallons	1.067	1.013	7.05	49.88	7.24 °L	177	0
Author: bjsg73@gmail.com Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 11:34 PM Notes:
Black IPA Ensenada Beer Fest	Specialty IPA: Black IPA	85 Litres	1.081	1.011	9.15	88.46	50 °L	177	0
Author: Lsedgar Boil Size: 101.04 Litres Boil Time: 75 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/12/2025 8:56 PM Notes:
American IPA	American IPA	25 Litres	1.06	1.015	5.91	54.24	7.54 °L	177	0
Author: Boil Size: 31.23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2024 1:12 AM Notes:
Erratic Intentions(1BBL:30g)2024	Lambic	30 Gallons	1.049	1.012	4.87	4.47	3.44 °L	177	0
Author: mareina791@gmail.com Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2024 12:06 AM Notes:
Cold Ipa	American IPA	5.5 Gallons	1.062	1.009	6.98	0	3.56 °L	177	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2024 1:42 AM Notes:
Lonesome Crow - Black Saison	Saison	4 Gallons	1.06	1.011	6.48	27.24	26.34 °L	177	1
Author: Pat's Pints Boil Size: 5.61 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2024 9:49 PM Notes: Made mostly with ingredients left over from iron kettle. Brown sugar is really panella/piloncillo (1 cone shaped pack) Used newly acquired grain mill to mill the grains. Made with a mix of Omega Saisonstein's Monster and Wyeast Belgian Saison yeast. Both packs are out of date, so I made a starter of each. The total yeast was split with Chris Mercerhill who also brewed a saison on the same day.
Funky Bitch IIPA	American IPA	155 Gallons	22.017	4.896	9.55	29.51	4.11 °L	177	1
Author: Homebrewkitchen Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 18.6 Efficiency: 90 Mash Thickness: 1.49 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2024 3:33 PM Notes:
Hop Fu!	American IPA	13 Gallons	1.07	1.012	7.59	142.42	5.58 °L	177	0
Author: Therealmccoy3 Boil Size: 16.36 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2024 4:01 PM Notes: using yeast cake from previous pale ale (US-05) Batch size: 14 Gallons Boil Time: 90 Minutes Efficiency: 78% OG: 1.067 - FG: 1.010 / 7.5% ABV Grain: 94.5% Great Western 2-Row Pale Malt - 31.5 lbs 4% Briess Cara-Pils Dextrine Malt - 1.31 lbs 1.5% Crisp Crystal Malt 45L - .53 lbs Water: Reverse Osmosis plus Gypsum & Calcium Chloride Yeast: White Labs WLP001 California Ale Yeast Hops: 123 (Theoretical) IBUs First Wort - Chinook (28g pellets) 60 min - Warrior (amount varies pellets) 30 min - Columbus (56g pellets) 10 min - Amarillo & Simcoe (56g pellets ea.) Whirlpool - Citra, Amarillo, Simcoe, Columbus, Centennial (56g pellets ea.) Hop Back - Citra, Amarillo, Simcoe (28g whole flowers ea.) Dry Hops - Citra, Amarillo, Simcoe, Columbus, Centennial (56g pellets ea.) Extras: 15 min - Whirlfloc (3 tablets), Yeast Nutrient (1tsp) Keg/Brite Tank - Gelatin
It's Cold In Space	American IPA	5.25 Gallons	1.057	1.01	6.22	44.24	3.42 °L	177	0
Author: Herr Braumeister Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 1:23 AM Notes: Mash at 150 Ferment at 64 Use lager or NEIPA soft water. Add dry hops when fermentation slows (but still active).
Dirty Boots	American IPA	690 Litres	14.131	2.813	6.09	21.98	3.49 °L	177	0
Author: Farrell Styers Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 13.9 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 10:15 AM Notes:
The Frozen Saison	Saison	5.5 Gallons	1.059	1.005	7.04	22.6	4.13 °L	177	0
Author: Tronester Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 12/21/2022 4:39 PM Notes:
Elvis Juice	American IPA	20.8 Litres	1.058	1.011	6.15	55.03	6.84 °L	177	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 8:13 PM Notes:
Dussadee Juicy IPA	American IPA	10 Litres	1.06	1.014	5.98	50.13	10.1 °L	177	0
Author: Narawit Brewing Project Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 2/3/2024 6:18 AM Notes:
Number One Dads' Club IPA	American IPA	5 Gallons	1.059	1.011	6.41	57.96	9.53 °L	177	0
Author: SGFBeerBuzz Boil Size: 6.36 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 8:57 PM Notes: West-coast IPA from yore, with a bit maltier backbone than many these days. Procedure: Mash at 152F for 60 minutes. Recirculate until it runs clear, then run off into the kettle. Sparge and top up as necessary to reach pre-boil volume of 6.5 gallons (depending on your system). Boil 60 minutes, adding hops according to schedule above. After the boil, turn off heat and whirlpool. Let steep 15 minutes with the last hop addition. Chill to about 65F or as close as you can get it, and then aerate and pitch. Ferment at 69F for about 6 days, then dry-hop. Wait another 3-5 days or until it hits terminal gravity. Crash, package, and carbonate to 2.5 volumes of CO2.
WWF India Pale Ale	American IPA	5.5 Gallons	1.056	1.01	6	69.64	7.79 °L	177	0
Author: Andy Smith Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2024 2:01 AM Notes:
Cold Brew Ipa	American IPA	50 Litres	1.064	1.012	6.82	14.21	3.72 °L	177	0
Author: Tom_brews Boil Size: 55.7 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 10:31 PM Notes: 10 liter cold brew van 5 graden geeft op 50 liter hete wort een temp van 84C
Rødhette	Specialty IPA: Red IPA	22 Litres	1.06	1.01	6.52	63.33	10.4 °L	177	0
Author: Nils P Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 10:00 PM Notes:
Hopps Kill Nazis	Specialty IPA: Red IPA	20 Litres	1.083	1.021	8.12	60.4	18.48 °L	177	0
Author: CBO Hollenstein Bräu Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 9:10 AM Notes:
Belgian Strong Golden Ale	Belgian Golden Strong Ale	46 Litres	1.076	1.015	7.93	31.33	4.91 °L	177	0
Author: weandyou Boil Size: 56.2 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2023 11:47 AM Notes:
APA Zinha	Specialty IPA: Rye IPA	25 Litres	1.043	1.007	4.73	33.9	5.51 °L	177	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 5/5/2023 3:50 PM Notes:
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