NE Experimental 1.0
|
Specialty IPA: New England IPA
|
8 Litres |
1.065 |
1.011 |
7.07 |
52.21 |
5.63 °L
|
203 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 4.55 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 3:41 PM |
Notes: |
|
Saison Camille
|
Wild Specialty Beer
|
5 Gallons |
1.051 |
1.008 |
5.67 |
5.38 |
3.89 °L
|
203 |
0 |
|
|
Boil
Size: 5.34 Gallons |
Boil Time: 15 |
Boil Gravity: 1.048 |
Efficiency: 69 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 19.62 psi |
Creation
Date: 1/9/2025 9:19 PM |
Notes: Mash for 90 mins at 148 F
Chill to 100 F.
Pre-acidify to pH 4.5 before adding Lactobacillus (Goodbelly)
Hold temp of 100 F. Seal kettle lid shut. Purge head space with CO2.
Acidify for 24-48 hrs until Target pH of 3.3 is reached.
Boil for 20 mins.
Add 1/2 of the raspberry puree to the boil at 5 min.
Add hops, yeast nutrient, Whirlfloc.
Chill to 75 F, pitch yeast. Double pitch due to low pH.
Ferment for 5-14 days until FG is reached.
Add remainder of raspberry puree 2 days before end of fermentation.
Serving pressure at 35F is 20 psi to maintain proper carbonation. |
|
Citra Verdant IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.057 |
1.011 |
6.04 |
14.88 |
5.66 °L
|
203 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.6 oz |
Creation
Date: 4/9/2024 4:20 PM |
Notes: |
|
A Ridge St Christmas Vacation
|
Spice, Herb, or Vegetable Beer
|
11 Gallons |
1.058 |
1.014 |
5.69 |
0 |
11.81 °L
|
203 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2023 3:10 PM |
Notes: |
|
BEAST IPA (citra)
|
Specialty IPA: New England IPA
|
22 Litres |
1.072 |
1.012 |
7.95 |
19.45 |
5.51 °L
|
203 |
0 |
|
|
Boil
Size: 27.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2023 2:50 AM |
Notes: |
|
Fall IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.062 |
1.016 |
6.07 |
24.78 |
4.11 °L
|
203 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2022 1:56 PM |
Notes: |
|
Serpent NEIPA
|
Specialty IPA: New England IPA
|
20 Litres |
1.066 |
1.013 |
6.98 |
0 |
4.4 °L
|
203 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2022 9:34 AM |
Notes: Final SG: 1064, 7,1% |
|
Canada Day IPA
|
Specialty IPA: New England IPA
|
10 Gallons |
1.051 |
1.011 |
5.35 |
41.92 |
3.43 °L
|
203 |
1 |
|
Author:
|
|
brewerbeitz
|
|
Boil
Size: 11.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -15.7 psi |
Creation
Date: 6/30/2022 9:42 PM |
Notes: adding 1 gallon of boiled and cooled water to the fermentor for target 5.2% ABV |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.052 |
1.013 |
5.16 |
0 |
4.56 °L
|
203 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2021 10:49 PM |
Notes: |
|
Hazy 1
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.054 |
1.014 |
5.34 |
0 |
4.86 °L
|
203 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2020 7:05 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.073 |
1.018 |
7.22 |
63.43 |
4.6 °L
|
203 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 6:15 PM |
Notes: |
|
KVEIK NEIPA
|
Specialty IPA: New England IPA
|
27 Litres |
1.061 |
1.012 |
6.41 |
40.81 |
5.94 °L
|
203 |
0 |
|
Author:
|
|
efsaastad@gmail.com
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 36 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2020 5:51 PM |
Notes: |
|
Gose
|
Gose
|
15 Litres |
1.059 |
1.011 |
6.26 |
11.39 |
3.12 °L
|
203 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2020 4:08 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
300 Gallons |
17.222 |
4.5 |
6.96 |
0 |
4.65 °L
|
203 |
0 |
|
|
Boil
Size: 313 Gallons |
Boil Time: 70 |
Boil Gravity: 16.5 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 1:57 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
20 Litres |
1.059 |
1.014 |
5.92 |
0 |
6.23 °L
|
203 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2020 11:26 PM |
Notes: |
|
IPA - 90 Min 20 Aug
|
Specialty IPA: New England IPA
|
42 Litres |
1.058 |
1.015 |
5.72 |
0 |
5.47 °L
|
203 |
0 |
|
Author:
|
|
Eastern Christiania Brewery
|
|
Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 63 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2019 1:08 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.072 |
1.018 |
7.06 |
9.53 |
4.26 °L
|
203 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 6:45 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
77.5 Gallons |
1.053 |
1.013 |
5.24 |
0 |
3.49 °L
|
203 |
0 |
|
|
Boil
Size: 92.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 2:58 PM |
Notes: |
|
Awesome Recipe
|
Experimental Beer
|
6 Gallons |
1.094 |
1.023 |
9.23 |
0 |
11.86 °L
|
203 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 7:29 PM |
Notes: |
|
Thunder
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.079 |
1.026 |
6.87 |
13.4 |
11.26 °L
|
203 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2018 1:45 AM |
Notes: |
|
|
|