American Amber Ale
|
American Amber Ale
|
1000 Litres |
1.061 |
1.015 |
6.03 |
31.43 |
8.98 °L
|
203 |
0 |
|
|
Boil
Size: 1055.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2022 8:15 PM |
Notes: |
|
Falconer's Flight Of The Concords
|
American Pale Ale
|
9.7 Litres |
1.044 |
1.008 |
4.71 |
33.12 |
7.59 °L
|
203 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2024 1:00 AM |
Notes: |
|
Sierra Nevada Pale Ale Clone
|
American Pale Ale
|
5 Gallons |
1.05 |
1.01 |
5.19 |
0 |
27.23 °L
|
203 |
0 |
|
|
Boil
Size: 11.04 Gallons |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2024 3:23 PM |
Notes: |
|
Wedding Amber Ale
|
American Amber Ale
|
5.25 Gallons |
1.051 |
1.011 |
5.26 |
24.45 |
16.9 °L
|
203 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2024 7:46 PM |
Notes: |
|
Yeast Be Freeeee!
|
American Pale Ale
|
4.75 Gallons |
1.033 |
1.006 |
3.64 |
24.31 |
5.85 °L
|
203 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2024 2:43 PM |
Notes: |
|
SmasH - Beer
|
American Amber Ale
|
5.5 Gallons |
1.055 |
1.011 |
5.68 |
33.54 |
13.06 °L
|
203 |
0 |
|
|
Boil
Size: 7.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 10/23/2023 2:34 PM |
Notes: |
|
Sublime Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.19 |
48.23 |
7.36 °L
|
203 |
1 |
|
|
Boil
Size: 7.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 9/7/2023 1:21 PM |
Notes: Only add the Magnum Hops to the boil at 30 min. While waiting for the boil steep the other hops in Boiled 1/2 gal of water. Add back to the wart and rack to the fermenter. Pressure Fermenent for 7 days.
Thinking about using Kviek on this. |
|
American Pale Ale
|
American Pale Ale
|
1.75 Gallons |
1.05 |
1.01 |
5.28 |
40.35 |
9.56 °L
|
203 |
0 |
|
|
Boil
Size: 3.27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2023 6:29 PM |
Notes: |
|
Kl2an Red Smoked Amber Red
|
American Amber Ale
|
10 Litres |
1.063 |
1.015 |
6.31 |
24.34 |
12.81 °L
|
203 |
0 |
|
|
Boil
Size: 15.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 66.3 g |
Creation
Date: 5/1/2023 7:45 AM |
Notes: |
|
Awesome Recipe
|
American Brown Ale
|
350 Litres |
1.037 |
1.009 |
3.61 |
0 |
3.77 °L
|
203 |
0 |
|
|
Boil
Size: 390 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2022 6:25 AM |
Notes: |
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.049 |
1.011 |
5.03 |
30.58 |
29.01 °L
|
203 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 1:01 AM |
Notes: |
|
East Coast Amber
|
American Amber Ale
|
100 Gallons |
1.055 |
1.014 |
5.37 |
29.2315 |
11.21 °L
|
203 |
0 |
|
|
Boil
Size: 110 Gallons |
Boil Time: 90 |
Boil Gravity: N/A |
Efficiency: 82 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/19/2022 1:32 PM |
Notes: |
|
Ritchie Red
|
American Amber Ale
|
5 Gallons |
1.076 |
1.018 |
7.63 |
53.28 |
19.15 °L
|
203 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/28/2021 5:30 AM |
Notes: |
|
American Amber Ale
|
American Amber Ale
|
150 Litres |
1.06 |
1.014 |
6.06 |
0 |
14.37 °L
|
203 |
0 |
|
|
Boil
Size: 170 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2020 3:21 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
1 Gallons |
1.047 |
1.011 |
4.75 |
13.69 |
16.24 °L
|
203 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2020 3:34 PM |
Notes: |
|
Brown
|
American Amber Ale
|
2 Gallons |
1.048 |
1.012 |
4.75 |
0 |
7.56 °L
|
203 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2020 4:24 PM |
Notes: |
|
Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.056 |
1.012 |
5.81 |
25.58 |
21.24 °L
|
203 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 7:35 AM |
Notes: |
|
Amber Ale Exp
|
American Amber Ale
|
5 Litres |
1.065 |
1.016 |
6.44 |
130.57 |
15.65 °L
|
203 |
0 |
|
Author:
|
|
Jona
|
|
Boil
Size: 7 Litres |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2019 11:28 PM |
Notes: |
|
Canadoh
|
American Amber Ale
|
20.8 Litres |
1.059 |
1.016 |
5.66 |
33.58 |
16.18 °L
|
203 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 3:49 AM |
Notes: |
|
Far Rocks American Brown
|
American Brown Ale
|
11 Gallons |
1.072 |
1.016 |
7.34 |
44.73 |
27.68 °L
|
203 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 3:17 PM |
Notes: |
|
|
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