Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 76 °C
|
0 min |
|
16.7% |
|
50 g |
Northern Brewer - Idaho 750 g Idaho 7 Hops |
|
Pellet |
12 |
Hop Stand at 76 °C
|
0 min |
|
16.7% |
|
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
14.25 |
Hop Stand at 76 °C
|
0 min |
|
16.7% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 24 °C
|
3 days |
|
16.7% |
|
50 g |
Northern Brewer - Idaho 750 g Idaho 7 Hops |
|
Pellet |
12 |
Dry Hop at 24 °C
|
3 days |
|
16.7% |
|
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 24 °C
|
3 days |
|
16.7% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Temperature |
-- |
67 °C |
-- |
|
|
|
Temperature |
67 °C |
-- |
70 min |
|
|
Eiwit Stop |
Top Off |
67 °C |
78 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
|
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-17 14:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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