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Awesome Recipe

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 70 min
Batch Size: 300 gallons (ending kettle volume)
Pre Boil Size: 313 gallons
Pre Boil Gravity: 16.5 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 235 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)

Created: Wednesday February 12th 2020

Original Gravity:

17.2 °P

Final Gravity:

4.5 °P

ABV (standard):

7.0%

IBU (tinseth):

0.0

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
696.50 lb	American - Pale 2-Row696.5 lb Pale 2-Row		37	1.8	86%
113.50 lb	American - White Wheat113.5 lb White Wheat		40	2.8	14%
810 lbs / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

147

Views

0

Brews

Public: Yup, Shared
Last Updated: 2020-02-12 13:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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