Rahr - Red Wheat
Most Used In:
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Specialty IPA: New England IPA | 12 | 21% | 5% - 44% |
American Wheat Beer | 10 | 39% | 11% - 59% |
Saison | 9 | 17% | 9% - 25% |
Witbier | 8 | 25% | 15% - 47% |
Weissbier | 8 | 37% | 14% - 51% |
American Pale Ale | 7 | 12% | 4% - 31% |
Weizenbock | 5 | 72% | 26% - 100% |
Saison | 5 | 15% | 3% - 41% |
Double IPA | 5 | 20% | 10% - 30% |