BA Malt - Cebada Tostada
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Irish Red Ale | 16 | 1% | 1% - 4% |
| Sweet Stout | 14 | 5% | 2% - 9% |
| Oatmeal Stout | 11 | 3% | 1% - 10% |
| Scottish Export | 9 | 1% | 1% - 2% |
| Scottish Heavy | 8 | 1% | 1% - 2% |
| American Stout | 8 | 4% | 3% - 5% |
| American Amber Ale | 7 | 2% | 1% - 5% |
| Robust Porter | 5 | 4% | 2% - 7% |
| Dry Stout | 5 | 3% | 1% - 6% |
