Awesome Recipe Beer Recipe | All Grain Brown Porter by Chyllz | Brewer's Friend
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Awesome Recipe

163 calories 16.7 g 330 ml
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 18 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Monday May 18th 2020
1.053
1.013
5.2%
33.7
18.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 85.7%
0.20 kg German - CaraMunich II0.2 kg CaraMunich II 34 46 5.7%
0.10 kg American - Chocolate0.1 kg Chocolate 29 350 2.9%
0.20 kg New Zealand - Brown Malt0.2 kg Brown Malt 34 90.36 5.7%
3.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 30 min 20.52 28.6%
10 g Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 15 min 3.21 28.6%
10 g Magnum10 g Magnum Hops Leaf/Whole 15 Boil 10 min 8.8 28.6%
5 g Cascade5 g Cascade Hops Leaf/Whole 7 Boil 5 min 1.13 14.3%
35 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 69 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Brown Porter beer recipe by Chyllz. All Grain, ABV 5.24%, IBU 33.66, SRM 17.97, Fermentables: (Pale 2-Row, CaraMunich II, Chocolate, Brown Malt) Hops: (Magnum, Hallertau Hersbrucker, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-18 11:31 UTC
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