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Green Tea IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.169 (recipe based estimate)
Post Boil Gravity: 1.339 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Loaded Dice Brewery
Rating:

3.00 (1 Review)

Calories: 309 calories (Per 12oz)
Carbs: 35.3 g (Per 12oz)

Created: Friday May 15th 2020

Original Gravity:

1.092

Final Gravity:

1.028

ABV (standard):

8.5%

IBU (tinseth):

61.0

SRM (morey):

5.4

Mash pH

n/a

Cost $

3.27

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11 lb	Briess - Brewers Malt 2-Row11 lb Brewers Malt 2-Row		37	1.8	73.3%
3 lb	Flaked Rice3 lb Flaked Rice	$ 1.09 / lb $ 3.27	40	0.5	20%
0.50 lb	American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L		35	10	3.3%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L		35	20	3.3%
15 lbs / $ 3.27

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Warrior2 oz Warrior Hops	Pellet	16	Boil	60 min	37.86	16.7%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	30 min	23.1	16.7%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Boil	0 min		16.7%
6 oz	Green Tea6 oz Green Tea Hops	Leaf/Whole	1	Dry Hop	4 days		50%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Warrior (Pellet)	37.86	16.7%
2 oz	Simcoe (Pellet)	23.1	16.7%
2 oz	Centennial (Pellet)		16.7%
6 oz	Green Tea (Leaf/Whole)		50%
12 oz / $ 0.00

Yeast

- White Labs WLP709 Sake #9

Amount:	1 Each	Cost:
Attenuation (custom):	70%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 160 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

534

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-15 20:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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