Fermentation History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.97 |
8.3% |
|
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
9.65 |
8.3% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
7.77 |
16.7% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
33.3% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
4 days |
|
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
22.97 |
8.3% |
|
0.50 oz |
Perle (Pellet) 0.49999999885628 oz Perle (Pellet) Hops |
|
9.65 |
8.3% |
|
5 oz |
Cascade (Pellet) 4.9999999885628 oz Cascade (Pellet) Hops |
|
7.77 |
83.3% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
Soak |
Steeping |
153 °F |
153 °F |
30 min |
|
|
Recirculating |
Temperature |
153 °F |
153 °F |
30 min |
|
5 gal |
Heat on move to boil |
Fly Sparge |
153 °F |
168 °F |
10 min |
|
|
GET 8 GA |
Sparge |
170 °F |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Gravel Mid Ride" American Pale Ale beer recipe by Ozarks Mountian Brew. All Grain, ABV 5.55%, IBU 40.39, SRM 8, Fermentables: ( Standard 2-Row, Caramel / Crystal 60L) Hops: (Magnum, Perle, Cascade) Other: (Irish Moss, Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-02 15:23 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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