Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Magnum50 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
6.31 |
1.6% |
150 g |
Simcoe150 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
20 min |
9.71 |
4.7% |
150 g |
idaho 7150 g idaho 7 Hops |
|
Pellet |
12 |
Boil
|
20 min |
9.18 |
4.7% |
600 g |
Simcoe600 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
0 min |
11.21 |
18.7% |
600 g |
idaho 7600 g idaho 7 Hops |
|
Pellet |
12 |
Whirlpool
|
0 min |
10.59 |
18.7% |
833 g |
Northern Brewer - Idaho 7833 g Idaho 7 Hops |
|
Pellet |
12 |
Dry Hop
|
Day 7 |
|
25.9% |
833 g |
Simcoe833 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
Day 7 |
|
25.9% |
3,216 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Magnum (Pellet) 50 g Magnum (Pellet) Hops |
|
6.31 |
1.6% |
1,583 g |
Simcoe (Pellet) 1583 g Simcoe (Pellet) Hops |
|
20.92 |
49.3% |
1,583 g |
idaho 7 (Pellet) 1583 g idaho 7 (Pellet) Hops |
|
19.77 |
49.3% |
3,216 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
183.9 L |
|
Strike |
74 °C |
66 °C |
60 min |
220 L |
|
Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
15 °C |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Etown
"073 VDA lite" No Profile Selected beer recipe by Odd Company Brewing. All Grain, ABV 4.25%, IBU 47, SRM 29.17, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 40L, Munich - Light 10L, Flaked Oats, Chocolate, Blackprinz) Hops: (Magnum, Simcoe, idaho 7, Idaho 7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-27 18:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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