Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Styrian Goldings35 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
25.73 |
100% |
|
35 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.2 L |
MESH-in |
Strike |
57 °C |
52 °C |
10 min |
|
|
step |
Steeping |
67 °C |
-- |
10 min |
|
|
step |
Steeping |
72 °C |
-- |
50 min |
|
|
mesh-out |
Steeping |
78 °C |
-- |
15 min |
|
11.8 L |
|
Fly Sparge |
80 °C |
78 °C |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
22 °C |
Priming
|
Method: sucrose
Amount: 126.3 g
Temp: 20 °C
CO2 Level: 2.44 Volumes |
Target Water Profile
MarcoWater
"Marco Dunkel" Munich Dunkel beer recipe by Pluto&Maika. All Grain, ABV 6.26%, IBU 25.73, SRM 20.75, Fermentables: (Munich Light, Pilsner, CaraHell, Carapils, Chocolate Wheat, Caramel / Crystal 150L) Hops: (Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-10 09:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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