View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Belgian IPA

Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 98%
Calories: 187 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)

Created: Friday May 8th 2020

Original Gravity:

1.061

Final Gravity:

1.014

ABV (standard):

6.2%

IBU (tinseth):

56.1

SRM (morey):

8.5

Mash pH

5.7

Cost ₺₺

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pale Ale5 kg German - Pale Ale	39	2.3	73.3%
1.25 kg	German - Munich Light1.25 kg German - Munich Light	37	6	18.3%
0.57 kg	American - Victory0.57 kg Victory	34	28	8.4%
6.82 kg / ₺₺ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 g	Columbus16 g Columbus Hops	Pellet	15	Boil	60 min	26.24	15.1%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Boil	15 min	14	28.3%
30 g	Brewer's Gold30 g Brewer's Gold Hops	Pellet	9	Boil	15 min	14.65	28.3%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	1 min	0.61	14.2%
15 g	Brewer's Gold15 g Brewer's Gold Hops	Pellet	9	Boil	1 min	0.64	14.2%
106 g / ₺₺ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
16 g	Columbus (Pellet) 16 g Columbus (Pellet) Hops	26.24	15.1%
45 g	Amarillo (Pellet) 45 g Amarillo (Pellet) Hops	14.61	42.5%
45 g	Brewer's Gold (Pellet) 45 g Brewer's Gold (Pellet) Hops	15.29	42.5%
106 g / ₺₺ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
21 L		Temperature	--	66 °C	60 min
Starting Mash Thickness: 3.5 L/kg

Yeast

Wyeast - Belgian Ardennes 3522

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	High
Optimum Temp:	18 - 29 °C	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 172 B cells required

₺₺ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

çeşme suyu

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

192

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-06 14:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₺₺	Cost %
Fermentables	₺₺
Steeping Grains (Extract Only)	₺₺
Hops	₺₺
Yeast	₺₺
Other	₺₺
Cost Per Barrel	₺₺ 0.00
Cost Per Pint	₺₺ 0.00
Total Cost	₺₺ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!