Awesome Recipe Beer Recipe | All Grain American IPA by Daviduscg | Brewer's Friend
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Awesome Recipe

161 calories 16.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Tuesday May 5th 2020
1.049
1.012
4.9%
76.5
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 oz American - Caramel / Crystal 20L4 oz Caramel / Crystal 20L 35 20 14.3%
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 28.6%
0.75 lb American - Pale 2-Row0.75 lb Pale 2-Row 37 1.8 42.9%
0.25 lb American - Aromatic Malt0.25 lb Aromatic Malt 35 20 14.3%
1.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Citra3 g Citra Hops Pellet 11 Boil 60 min 25.86 33.3%
3 g Nelson Sauvin3 g Nelson Sauvin Hops Pellet 12.5 Boil 30 min 22.58 33.3%
3 g Galena3 g Galena Hops Pellet 13 Boil 45 min 28.06 33.3%
9 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 gal Steeping -- 152 °F 60 min
Strike -- 152 °F 60 min
Starting Grain Temp: 155 °F
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 16 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 0.8 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American IPA beer recipe by Daviduscg. All Grain, ABV 4.9%, IBU 76.5, SRM 8.55, Fermentables: (Caramel / Crystal 20L, White Wheat, Pale 2-Row, Aromatic Malt) Hops: (Citra, Nelson Sauvin, Galena)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-08 19:47 UTC
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