Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7.05 oz |
Magnum7.05 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
13.92 |
100% |
|
7.05 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7.05 oz |
Magnum (Pellet) 7.0499999838736 oz Magnum (Pellet) Hops |
|
13.92 |
100% |
|
7.05 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
113.61 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
81.28 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
10 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
15 g |
Slaked Lime
|
|
Water Agt |
Mash |
1 hr. |
|
200 g |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Distilled water
"WEISSBIER" Weissbier beer recipe by Mando_chme. All Grain, ABV 5.13%, IBU 13.92, SRM 5.72, Fermentables: (Wheat Malt, Red, Pilsner, Melanoidin) Hops: (Magnum) Other: (Calcium Chloride (dihydrate), Gypsum, Slaked Lime, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-23 18:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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