Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
60 min |
22.16 |
50% |
0.25 oz |
Bravo0.25 oz Bravo Hops |
|
Leaf/Whole |
15.5 |
Boil
|
20 min |
6.08 |
12.5% |
0.25 oz |
Amarillo0.25 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
20 min |
3.37 |
12.5% |
0.50 oz |
Mount Hood0.5 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
20 min |
3.77 |
25% |
2 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"watkins american amber ale" American Amber Ale beer recipe by Brewer #316322. All Grain, ABV 4.91%, IBU 35.38, SRM 14.81, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Chocolate) Hops: (Mount Hood, Bravo, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-04 20:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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