Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Nugget10 g Nugget Hops |
|
Pellet |
15.3 |
Boil
|
60 min |
19.2 |
50% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
8.3 |
Boil
|
30 min |
8.01 |
50% |
|
20 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Nugget (Pellet) 10 g Nugget (Pellet) Hops |
|
19.2 |
50% |
|
10 g |
Cascade (Pellet) 10 g Cascade (Pellet) Hops |
|
8.01 |
50% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.2 L |
|
Infusion |
75 °C |
65 °C |
90 min |
|
|
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: dextrose
Amount: 89.5 g
Temp: 5 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Porter" Robust Porter beer recipe by Nico. All Grain, ABV 6.14%, IBU 27.21, SRM 31, Fermentables: (Pilsen, Caramelo 60, M Chocolate, Rolled Oats) Hops: (Nugget, Cascade) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-25 04:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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