thyme pale ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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thyme pale ale

156 calories 15.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 2000 liters (fermentor volume)
Pre Boil Size: 2050 liters
Post Boil Size: 1975 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Friday March 6th 2020
1.051
1.012
5.0%
40.7
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
325 kg German - Pale Ale325 kg Pale Ale 39 2.3 77.4%
75 kg German - Vienna75 kg Vienna 37 4 17.9%
12 kg German - CaraFoam12 kg CaraFoam 37 1.8 2.9%
8 kg American - Caramel / Crystal 60L8 kg Caramel / Crystal 60L 34 60 1.9%
420 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,000 g Cascade1000 g Cascade Hops Pellet 6 Boil 45 min 7.03 15.4%
1,000 g Centennial1000 g Centennial Hops Pellet 10 Boil 45 min 11.71 15.4%
1,500 g Amarillo1500 g Amarillo Hops Pellet 8.6 Boil 20 min 9.97 23.1%
1,000 g Centennial1000 g Centennial Hops Pellet 10 Boil 20 min 7.73 15.4%
2,000 g Amarillo2000 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 4.3 30.8%
6,500 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 67 °C 60 min
Starting Grain Temp: 68 °C
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"thyme pale ale" American Pale Ale beer recipe by marketapohl. All Grain, ABV 5.04%, IBU 40.74, SRM 5.37, Fermentables: (Pale Ale, Vienna, CaraFoam, Caramel / Crystal 60L) Hops: (Cascade, Centennial, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-06 03:48 UTC
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