new red ale Beer Recipe | All Grain Irish Red Ale by AkdenCo | Brewer's Friend
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new red ale

155 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Akden Co
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Thursday March 5th 2020
1.051
1.010
5.4%
22.8
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg American - Pale 2-Row3.4 kg Pale 2-Row 37 1.8 79.1%
0.10 kg American - Caramel / Crystal 150L0.1 kg Caramel / Crystal 150L 33 150 2.3%
0.25 kg German - Melanoidin0.25 kg Melanoidin 37 25 5.8%
0.25 kg German - CaraRed0.25 kg CaraRed 34 20 5.8%
0.30 kg American - Carapils (Dextrine Malt)0.3 kg Carapils (Dextrine Malt) 33 1.8 7%
4.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Northern Brewer - Azacca7 g Azacca Hops Pellet 10.7 Boil 60 min 11.75 46.7%
8 g Target8 g Target Hops Pellet 11.5 Boil 30 min 11.09 53.3%
15 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"new red ale" Irish Red Ale beer recipe by Akden Co. All Grain, ABV 5.41%, IBU 22.83, SRM 9.67, Fermentables: (Pale 2-Row, Caramel / Crystal 150L, Melanoidin, CaraRed, Carapils (Dextrine Malt)) Hops: (Azacca, Target)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-07 02:54 UTC
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