Blonde Ale Beer Recipe | All Grain Blonde Ale by plohm12 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Blonde Ale

151 calories 14.6 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 2.75 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Post Boil Size: 2.75 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 86% (brew house)
Source: Paul Lohmuller
Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Monday February 17th 2020
1.046
1.010
4.7%
16.8
6.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.25 lb Simpsons - Finest Pale Ale Golden Promise3.25 lb Finest Pale Ale Golden Promise 37 2.4 81.3%
0.50 lb Simpsons - CaraMalt0.5 lb CaraMalt 34 14 12.5%
0.25 lb Gambrinus - Honey Malt0.25 lb Honey Malt 37 25 6.3%
4 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 60 min 14.01 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 5 min 2.79 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 0 min 50%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 qt Strike 164 °F 152 °F 60 min
11.2 qt Sparge 168 °F 168 °F 15 min
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
4 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 12.27 psi       Temp: 40 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Version 1:
BIAB, 2.5gal, 60min mash, 60min boil, 1.042 OG, 55% efficiency
Grains:
4.5lb Briess 2-Row
1/2lb Briess Caramel 10L
1/4lb Briess Caramel 20L
Hops:
60min 1/4oz Cascade
5min 1/4oz Cascade
0min 1/2 Cascade
Yeast - WLP001

Brewer's Friend Logo
Last Updated and Sharing
 
486
Views
5
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-06 19:26 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top