Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
13.7 |
Boil
|
60 min |
25.33 |
41.7% |
|
4 g |
Centennial4 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
10 min |
2.68 |
16.7% |
|
4 g |
Citra4 g Citra Hops |
|
Leaf/Whole |
13.7 |
Boil
|
10 min |
3.67 |
16.7% |
|
6 g |
Mosaic6 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
1 min |
0.66 |
25% |
|
24 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.7 L |
|
Sparge |
82 °C |
67 °C |
90 min |
Starting Mash Thickness:
2.1 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"hopsaison" Saison beer recipe by Brewer #190332. All Grain, ABV 5.29%, IBU 32.34, SRM 8.94, Fermentables: (Maris Otter Pale, Wheat, Cara Malt) Hops: (Citra, Centennial, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-16 10:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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