View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Mariachelager 2020

Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 375 liters (fermentor volume)
Pre Boil Size: 380 liters
Post Boil Size: 376 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Thursday February 13th 2020

Original Gravity:

1.045

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

25.2

SRM (morey):

3.2

Mash pH

n/a

Cost $

n/a

Unlock premium brewing calculators + ad-free brewing experience!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	American - Pilsner50 kg Pilsner	37	1.8	66.7%
22 kg	American - Pale 2-Row22 kg Pale 2-Row	37	1.8	29.3%
3 kg	American - White Wheat3 kg White Wheat	40	2.8	4%
75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
130 g	Warrior130 g Warrior Hops	Leaf/Whole	17	Boil	60 min	14.25	19.7%
100 g	Willamette100 g Willamette Hops	Leaf/Whole	4.5	Boil	60 min	2.9	15.2%
180 g	Northern Brewer180 g Northern Brewer Hops	Leaf/Whole	6	Boil	40 min	6.11	27.3%
100 g	Amarillo100 g Amarillo Hops	Leaf/Whole	10.5	Boil	5 min	1.35	15.2%
150 g	Saaz150 g Saaz Hops	Leaf/Whole	3	Boil	5 min	0.58	22.7%
660 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
130 g	Warrior (Leaf/Whole) 130 g Warrior (Leaf/Whole) Hops	14.25	19.7%
100 g	Willamette (Leaf/Whole) 100 g Willamette (Leaf/Whole) Hops	2.9	15.2%
180 g	Northern Brewer (Leaf/Whole)	6.11	27.3%
100 g	Amarillo (Leaf/Whole) 100 g Amarillo (Leaf/Whole) Hops	1.35	15.2%
150 g	Saaz (Leaf/Whole) 150 g Saaz (Leaf/Whole) Hops	0.58	22.7%
660 g / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

218

Views

Brews

Public: Yup, Shared
Last Updated: 2020-02-13 00:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Unlock premium brewing calculators + ad-free brewing experience!