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Dandan IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10.5 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 12.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 64% (brew house)
Hop Utilization: 95%
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Sunday February 9th 2020

Original Gravity:

1.051

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (rager):

72.3

EBC (ebcmorey):

33.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
2 kg	German - Pale Ale2 kg Pale Ale	39	4.64	76.9%
0.30 kg	German - CaraAroma0.3 kg CaraAroma	34	345.42	11.5%
0.30 kg	Weyermann - Carapils0.3 kg Carapils	37	3.31	11.5%
2.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
9 g	Columbus9 g Columbus Hops	Pellet	14.6	Boil	60 min	36.64	14.5%
6 g	Columbus6 g Columbus Hops	Pellet	14.6	Boil	15 min	6.52	9.7%
6 g	Citra6 g Citra Hops	Pellet	13.2	Boil	15 min	5.9	9.7%
6 g	Amarillo6 g Amarillo Hops	Pellet	7.2	Boil	15 min	3.22	9.7%
17 g	Columbus17 g Columbus Hops	Pellet	14.6	Whirlpool	12 min	11.82	27.4%
13 g	Citra13 g Citra Hops	Pellet	13.2	Whirlpool	12 min	8.17	21%
5 g	Amarillo5 g Amarillo Hops	Pellet	7.2	Whirlpool	10 min		8.1%
62 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
32 g	Columbus (Pellet) 32 g Columbus (Pellet) Hops	54.98	51.6%
19 g	Citra (Pellet) 19 g Citra (Pellet) Hops	14.07	30.7%
11 g	Amarillo (Pellet) 11 g Amarillo (Pellet) Hops	3.22	17.8%
62 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 46 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 60g Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

232

Views

Brews

Public: Yup, Shared
Last Updated: 2020-03-02 11:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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