Not So Hoppy German Pilsner Beer Recipe | All Grain German Pilsner (Pils) | Brewer's Friend
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Not So Hoppy German Pilsner

154 calories 14.8 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 44 liters
Pre Boil Gravity: 11.3 °P (recipe based estimate)
Post Boil Gravity: 12.8 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Vadym Ishchenko
Hop Utilization: 99%
Calories: 154 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Tuesday February 4th 2020
12.5 °P
2.8 °P
5.2%
26.9
3.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg Bestmalz - German - Pilsen9 kg German - Pilsen 37 1.9 91.8%
0.80 kg German - Vienna0.8 kg Vienna 37 4 8.2%
9.80 kg / ₴ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
46 g Perle46 g Perle Hops Pellet 7.2 Boil 60 min 19.27 35.4%
16 g Perle16 g Perle Hops Pellet 7.2 Boil 30 min 5.15 12.3%
34 g Saaz34 g Saaz Hops Pellet 2.8 Boil 10 min 2.01 26.2%
34 g Saaz34 g Saaz Hops Pellet 2.8 Boil 2 min 0.47 26.2%
130 g / ₴ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
50 L Strike 68 °C 66 °C 60 min
10 qt Sparge 68 °C 68 °C --
Starting Mash Thickness: 4 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Whirlfloc Water Agt Boil 15 min.
5.20 g Wyeast - Beer Nutrient Water Agt Boil 10 min.
20 ml White Labs - Clarity Ferm WLN4000 Fining Primary --
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
No
Fermentation Temp:
13 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 843 B cells required
₴ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.52 bar       Temp: 2 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Not So Hoppy German Pilsner" German Pilsner (Pils) beer recipe by Vadym Ishchenko. All Grain, ABV 5.19%, IBU 26.9, SRM 3.7, Fermentables: (German - Pilsen, Vienna) Hops: (Perle, Saaz) Other: (Whirlfloc, Beer Nutrient, Clarity Ferm WLN4000)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-04 12:37 UTC
NEW Water Requirements:
Not So Hoppy German Pilsner
Equipment Profile Used

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Water Requirements:
Not So Hoppy German Pilsner
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Recipe Cost ₴ (UAH)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost ₴ Cost %
Fermentables ₴
Steeping Grains
(Extract Only)		 ₴
Hops ₴
Yeast ₴
Other ₴
Cost Per Barrel ₴ 0.00
Cost Per Pint ₴ 0.00
Total Cost ₴ 0.00
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