Brew Log History
Target 14°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.70 kg |
Weyermann - Pale Wheat6.7 kg Pale Wheat |
|
36 |
2 |
50% |
|
6.70 kg |
Bestmalz - Pilsner Organic6.7 kg Pilsner Organic |
₴ 100.00 / kg
₴ 670.00 |
37 |
1.9 |
50% |
|
13.40 kg / ₴ 670.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops |
|
Pellet |
3 |
Boil at 100 °C
|
90 min |
3.76 |
26.3% |
|
70 g |
Hallertau Mittelfruh70 g Hallertau Mittelfruh Hops |
|
Pellet |
3 |
Boil at 100 °C
|
60 min |
9.85 |
73.7% |
|
95 g
/ ₴ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Strike |
47 °C |
45 °C |
10 min |
|
|
|
Temperature |
45 °C |
50 °C |
10 min |
|
|
|
Temperature |
50 °C |
65 °C |
60 min |
|
|
|
Temperature |
65 °C |
76 °C |
10 min |
|
25 L |
|
Sparge |
78 °C |
78 °C |
-- |
|
15 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
4 L/kg
|
Priming
|
Method: co2
Amount: 1.6 bar
Temp: 2 °C
CO2 Level: 3.82 Volumes |
Target Water Profile
Balanced Profile
Notes
Fermentation:
- Make 1 liter of starter wort and aerate it on a stir plate. Add oxygen in-line as the wort was transferred from the chiller to the carboy.
- Pitch yeast at 14 C. Allow fermentation to rise to 16 C for the first three days.
- Raise temperature to 18 C for four more days.
- Then raise to 20 C to clean up any off flavors.
- Drop temperature to 1 C for three days to crash yeast, proteins, and tannins.
- Keg and carbonate to 4 volumes CO2.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-09 12:17 UTC
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|
Cost ₴ |
Cost % |
| Fermentables |
₴ |
|
Steeping Grains
(Extract Only) |
₴ |
|
| Hops |
₴ |
|
| Yeast |
₴ |
|
| Other |
₴ |
|
| Cost Per Barrel |
₴ 0.00 |
|
| Cost Per Pint |
₴ 0.00 |
|
| Total Cost |
₴ 0.00 |
|
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